Albert Bichot's Pinot Noir Origines offers a tasting experience that opens with a fresh bouquet of raspberry and blackcurrant notes, then unfolds on the palate with supple, rounded, and full-bodied flavors that linger into a pleasant finish of juicy dark fruit: pure delight!
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Eye
A deep purple color, clear and brilliant
Nose
A fresh, delicate bouquet with notes of red and black fruits, particularly raspberry and blackcurrant
Palate
Fruity and fresh, with a full-bodied texture and lovely suppleness, well-balanced with a pleasant finish featuring juicy dark fruit
Serve
At 16-18°C
Open
30 minutes before
Drink from
2025
Drink before
2028
Food and wine pairings
Enjoy it with flank steak and shallot sauce, a mushroom pie, or a fun raclette...
Bettane & Desseauve
Rated estate (2022 guide): 4 stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
This historic winery, founded in 1831, is now run with great energy by Albéric Bichot, the sixth generation of a family whose presence in Burgundy dates back to the 13th century. Supported by Alain Serveau (technical director) and Christophe Chavel (wine director), these three musketeers have successfully built a unique model of a Burgundian winery, with Bichot-labeled wines across all the appellations of Greater Burgundy, as well as four estates rich in fine crus: Long-Depaquit for Chablis, Clos-Frantin for the Côte de Nuits, Domaine du Pavillon for the Côte de Beaune, and Domaine Adélie for the Côte Chalonnaise.
Decanter
Rated Winery Recommended
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2022 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the estate:
This historic Beaune winery, led by Albéric Bichot since 1996, has not always been known for the consistency and quality of its wines. Things have changed significantly since then. Under the Albert Bichot label, you’ll find wines from six estates: Long-Depaquit in Chablis (see this address), Clos Frantin and Château-Gris in the Côte de Nuits, Domaine du Pavillon, Domaine Adélie in the Côte Chalonnaise, and Domaine de Rochegrès in Beaujolais. Each of these estates has its own winemaking facilities and dedicated teams, led by the general technical director, Alain Serveau.
Vinous
Rated: Recommended
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