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Domaine de l'Enclos - 2018 Vau de Vey 1er Cru

Domaine de l'Enclos - 1er Cru Vau de Vey 2018

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (4 customers)

93/100

RVF

Chardonnay
floral
1er cru

Still lively and wild, this wine offers a rich bouquet reminiscent of a basket of orchard fruits. Its freshness, typical of the climate, lends it a lightness. A 1er Cru to enjoy now or to cellar to fully appreciate its potential and complexity.

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21163 reviews
-20€

Starting at €99 on your first order

Estate

Domaine de l'Enclos

Vintage

1er Cru Vau de Vey

Vintage

2018

Designation

Chablis 1er Cru Vau de Vey

Region

Burgundy

Grape varieties

100 % Chardonnay

Terroirs

Kimmeridgian slope composed of clay-limestone marl

Viticulture

Certified organic

Grape Harvest

Manuals

Winemaking

Natural, using indigenous yeasts

Livestock farming

Aged on the lees for 12 months without racking in stainless steel tanks

Alcohol content

14%

Organic

Yes

Eye

Golden yellow dress

Nose

Mild spices and yellow fruits

Palate

Full-bodied and rich, with a structure that builds in intensity

Serve

At 10-12°C

Drink before

2025

Food and wine pairings

Food and wine pairings

Pairs well with a platter of oysters, scallops, snails...

More information at Domaine de l'Enclos

More information at Chablis

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2021 guide) 93/100

Rated winery (2021 guide) New winery (Please note that this guide is a ranking, and as such, all the wineries listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the wine:

Floral notes and a sleek profile, very lively, in Vau de Vey: its spicy finish rolls delightfully across the tongue and cuts through the ripe fruit.

About the estate:

With 29 hectares of vineyards (certified organic in 2018), this estate, founded in 2016, is built upon the vineyards maintained by Romain and Damien Bouchard, the sons of Pascal Bouchard, who sold his wine trading business to Albert Bichot in 2015. In the grounds of a beautiful Chablis estate, an underground cellar was built to house hand-harvested grapes, vinified with indigenous yeasts and with no additives other than a small amount of sulfur after pressing and bottling. With 1.5 hectares of Grand Cru vineyards (Clos, Blanchot, Vaudésir), 8 hectares of Premier Cru vineyards (including Fourchaume, Mont de Milieu, and Vau de Vey), and the remainder planted to Chablis and Petit Chablis, this estate has everything it takes to become a sure bet within the appellation. The generous, ripe wines may disconcert fans of refined Chablis, but they are revitalizing the local wine scene.

Customer rating

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5

4.5/5

based on 4 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. THIERRY S. Posted on August 12, 2022

An excellent Premier Cru that easily rivals some Grands Crus. Everything we love about a Chablis is right here: minerality, a slightly tart attack that quickly gives way to a lovely roundness, and fruitiness. Great value for the price.

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. JACQUES R. Posted on May 15, 2021

Beautiful, well-balanced acidity, with a harmonious blend of liveliness, structure, and minerality. A lovely Chablis—a guaranteed delight.

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. FREDERIC T. Posted on January 16, 2021

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. BERNARD L. Published on September 26, 2020

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