Elegance and balance in a benchmark vintage from Chablis!
Rated property ** RVF and ***/**** Robert ParkerCharming, just like its cousins from the Côte d’Or, this Les Beauroys 2002 1er Cru It certainly is. This is likely due to the estate’s winemaking style, which emphasizes lactic notes to soften the terroir’s sometimes overly sharp minerality. Supple and delicate, it possesses a beautiful structure and its characteristic aromas: an enticing bouquet of cream and hazelnuts with a subtle hint of oak. This wine is a delight—one to discover and serve with fish in a creamy sauce…
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Eye
Shiny with golden highlights
Nose
An enticing blend of cream and hazelnuts with just a hint of vanilla.
Palate
Notes of ripe fruit. Round, with a long, mineral finish
Serve
served in a carafe at 12°
Open
1/2 hour before
Drink starting at
2007
Apogee
2007
Drink before
2010
Food and Wine Pairings
Des noix de Saint-Jacques sauce au beurre blanc, un saint-pierre rôti à l'huile d'olive, une sole au beurre blanc, un poulet de bresse à la crème, des quenelles de brochet, des cuisses de grenouilles flambées.<br/>
Guide Hachette des vins
Rated Estate (2021 Guide) Award-Winning Wines (This producer’s wines regularly receive awards from the guide)
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated Estate (2021 Guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)
About the estate:
Customer Rating
5/5
based on 1 review
Review by Mr. THOMAS Y. Published on May 12, 2015
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