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Domaine Long-Depaquit - Grand Cru Les Blanchots 2018

Domaine Long-Depaquit - Grand Cru Les Blanchots 2018

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (1 customers)

17/20 Coup de Coeur

RVF

92+/100

Robert Parker

(2017 Vintage Notes)
Chardonnay

The presence of bluish clay and sunlight that falls mainly in the morning give the "Blanchots" a very distinctive character, endowing the wine with a dominant floral quality and remarkable finesse, full-bodied and generous, with great harmony, and a very mineral finish that is slightly iodine-like and smoky. A true Chablis masterpiece!

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Estate

Domaine Long-Depaquit

Vintage

Grand Cru Les Blanchots

Vintage

2018

Designation

Chablis Grand Cru

Region

Burgundy

Grape varieties

100% Chardonnay

Terroirs

Kimmeridgian clay-limestone soils containing bluish clays

Viticulture

Reasoned

Grape Harvest

Manuals

Winemaking

75% in stainless steel tanks and 25% in oak barrels aged 3 to 5 years

Livestock farming

Aged for 10 months in oak barrels (15%) and in tanks, followed by 6 months on fine lees in stainless steel tanks

Alcohol content

13%

Nose

Dominated by a bouquet of white flowers (lilies, roses)

Palate

Full-bodied and generous, with great balance, and a very mineral finish with subtle hints of iodine and smoke (flint, pencil lead)

Serve

At 11-13°C

Open

1 hour before

Drink before

2028

Food and wine pairings

Food and wine pairings

The mineral purity of this wine pairs beautifully with Japanese cuisine featuring raw fish (such as sea bream sushi or pollock maki). Alternatively, tender, succulent grilled white meats or braised dishes are a perfect match. When it comes to cheese, opt for small fresh goat cheeses or herb-flavored faisselle.

More information at Domaine Long-Depaquit

More information at Chablis

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2020 guide): 3 stars (High-quality production, setting the standard in its sector)

About the estate:

Cécilia Trimaille has just settled in Chablis, taking over from Matthieu Mangenot at the helm of Domaine Long-Depaquit, the Bichot family’s Chablis estate since 1970. The vineyard here is one of the most comprehensive in the region, spanning 65 hectares, including 5 of the appellation’s 7 grands crus (not counting the famous Moutonne monopole); a tasting here offers a wonderful glimpse into the diversity of the area’s terroirs. The 2017 vintage was good despite the spring frost, which affected volumes more than quality. With the exception of the disappointing Les-Lys premier cru, all the other vintages tasted excellent.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated 92+/100 (2017 vintage) (An outstanding wine)

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated 17/20 – Editor's Choice (2017 vintage)

Rated estate (2020 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)

About the estate:

A well-known Beaune-based producer, Albert Bichot owns the Long-Depaquit estate in Chablis, which encompasses a prestigious selection of vineyards, including the La Moutonne grand cru—which he holds as a monopoly—benefiting from the sunniest exposure in the appellation. The wines often express a roundness and generosity that make them approachable when young. While the range appears more consistent, the expression of the terroirs can certainly gain in intensity and precision. Cécilia Trimaille, 31, the new estate manager, will strive to support this progress.

Customer rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 1 review

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. PHILIPPE F. Posted on August 12, 2023

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