Domaine Charly Nicolle - Lucie Thieblemont
15,5/20
Bettane & Desseauve
“A golden-yellow color; a very full-bodied Crémant with aromas of dried fruit. On the palate, it is full-bodied, rich, and substantial. The bubbles are fine, and the finish is briny. A Crémant perfect for fine dining or as an aperitif, ideal with savory pairings. ” (The Bettane & Desseauve Wine Guide 2020) This 100% Pinot Noir Brut Zéro offers a delightful, refined taste experience!
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Nose
Aromatic, with notes of pastry cream and white fruits
Palate
Vibrant and elegant
Serve
At 10-12°C
Drink before
2023
Food and Wine Pairings
It pairs well with appetizers, as well as smoked salmon, grilled poultry, and spiced poached fruit...
Bettane & Desseauve
Wine rated (2020 guide) 15,5/20 (Very good wine)
Rated estate (2022 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)
About the wine:
With a golden-yellow color, this is a very full-bodied Crémant with aromas of dried fruit; on the palate, it is full-bodied, rich, and substantial. The bubbles are fine, and the finish is briny. A Crémant perfect for fine dining or as an aperitif, ideal with savory pairings.
About the estate:
We’ve been following this estate for some time now and are delighted by Charly Nicolle’s professionalism and steady progress. Working the terroirs of Fleys—including the two Premier Crus, Les Fourneaux and the easternmost part of Mont de Milieu—he produces a small range of wines with great density on the palate, effectively highlighting the minerality unique to each cru. This is a sure bet for the region.
Decanter
Rated winery (2023 guide) Recommended
Guide Hachette des vins
Rated Estate (2024 Guide) Award-Winning Wines (This producer’s wines regularly receive awards from the guide)
About the estate:
Charly Nicolle’s great-grandparents were already growing grapes. Following in the footsteps of previous generations, the young winemaker embarked on this adventure. Based in Fleys, east of Chablis, he established his own estate in 2011, carefully tending to his 17 hectares of Chardonnay, and has established himself as a reliable name in the Chablis region. He also manages the family estate, La Mandelière, alongside his own venture.
Customer Rating
3/5
based on 1 review
Review by Mr. BERNARD L. Published on January 1, 2020
See all reviews from this customer
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