This Irancy 2023 charms with its sublime ruby color and nose of black cherry, blackcurrant and redcurrant. The palate is silky and savory, with delicate tannins and black fruit flavors echoing the nose, while mingling with morello cherry jam aromas through to a long, spicy, peppery finish. A lovely summer cuvée!
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Eye
Crimson with garnet highlights, clean and bright
Nose
Intense and expressive, with luscious aromas of black fruit, particularly black cherry and blackcurrant, with a few hints of redcurrant caressing the nose at a later stage.
Mouth
Gourmand and silky, delicate tannins, black fruit flavors echoing the nose, but morello cherry dominates the tasting, long finish with peppery and spicy notes.
Serve
At 16-18°C
Open
1/2 hour before
Drink from
2025
Drink before
2029
Food and wine pairing
Enjoy with barbecued beef, charcuterie platters, eggs meurette with truffles...
Guide Hachette des vins
Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Sophie and Matthieu Woillez, both agricultural engineers and oenologists, have been based in the commune of Tharoiseau since 2009. Their 13-hectare vineyard, planted mainly with Chardonnay, covers a hillside facing Vézelay. Organic conversion is underway.
Jancis Robinson
Recommended area
1JOUR1VIN PRICE
20
.90
Cash Back | 2.00%