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Domaine Fichet - Terroir de La Cra 2016

Domaine Fichet - Terroir de La Cra 2016

Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5
4.2/5 (4 customers)

1*Étoile

Hachette

"Gilded with fine gold, this wine's color is edged with green highlights. The nose exudes subtle woody notes in a fruity and floral environment: vine peach, lemon, rose, and orange blossom. With good liveliness on the attack, the palate reveals just the right amount of woodiness, delicate fruitiness, and a deliciously long finish. " (Le Guide Hachette des Vins 2019)

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Estate

Domaine Fichet

Vintage

Terroir de La Cra

Vintage

2016

Designation

Mâcon-Igé

Region

Burgundy

Grape varieties

100% Chardonnay

Terroirs

Very chalky clay-limestone soils

Viticulture

Traditional and refined

Grape harvest

Manuals

Wine making

Destemming. Cold pre-fermentation maceration for 24 hours. Pneumatic pressing. Fermentation in barrels.

Livestock farming

In oak barrels

Alcohol content

13.5%

Nose

Aromas of ripe fruit

Mouth

Rich and full-bodied with a pleasant fruitiness

Serve

At 10-12°C

Drink from

2018

Drink before

2022

Food and wine pairings

Food and wine pairings

Enjoy with a porcini mushroom risotto, veal blanquette, mussels in cream sauce...

More information on Domaine Fichet

More information on Mâcon

Hachette Wine Guide

Guide Hachette des vins

Wine noted (guide 2019) 1*Star (Very successful wine)

Rated estate (2019 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)

About wine:

Gilded with fine gold, this wine's color is edged with green highlights. The nose exudes subtle woody notes in a fruity and floral environment: vine peach, lemon, rose, and orange blossom. With good liveliness on the attack, the palate reveals just the right amount of woodiness, delicate fruitiness, and a deliciously long finish.

About the estate:

This estate was established by Francis Fichet in 1976, leaving the Igé cooperative winery. His sons Pierre-Yves and Olivier, who have been at the helm since 1999, now cultivate 35 hectares of vines, producing around fifteen different wines from four Burgundy grape varieties. A sure bet in the Mâconnais region, complemented in 2006 by a small wine merchant business.

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