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Domaine de la Pousse d'Or - Puligny-Montrachet Le Cailleret 1er Cru 2011

Domaine de la Pousse d'Or - Puligny-Montrachet Le Cailleret 1er Cru 2011

Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5
3.8/5 (5 customers)

16/20

Bettane & Desseauve

“The style is very well-defined, powerful on the palate, with noble aromas of almond and fresh hazelnut, and a long, elegant finish.” (Le Guide Bettane & Desseauve des Vins de France 2014). A white wine with notes of white flowers, ripe grapes, marzipan, and hints of honey… Already delicious!

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21470 reviews
-20€

Starting at €99 on your first order

Estate

Domaine de la Pousse d'Or

Vintage

Le Cailleret

Vintage

2011

Designation

Puligny-Montrachet 1er Cru

Region

Burgundy

Grape Varieties

100% Chardonnay

Regions

very stony limestone

Viticulture

The vines are grown without pesticides or insecticides, and the only input—manure—is of natural origin. The soil is worked without herbicides to maintain aeration and soil structure.

Grape Harvest

manual

Wine Production

in oak barrels, 50% of which are new

Livestock Farming

aged on the lees in oak barrels (50% new) for 12 months

Alcohol Content

13%

Eye

golden-yellow dress with green highlights

Nose

with notes of white flowers, ripe grapes, marzipan, and hints of honey

Palate

Very nice concentration, beautiful expression, a long, elegant finish

Serve

at 12-14°C

Open

1/2 hour before

Drink starting at

2015

Drink before

2021

Food and Wine Pairings

Food and Wine Pairings

Serve with pike quenelles, cream-based poultry dishes...

More information at Domaine de la Pousse d'Or

More information at Puligny-Montrachet

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2014 guide) 16/20 (Very good wine)

Rated estate (2017 guide): 4*Stars (Producers of the very highest quality, the pride of French viticulture)

About the wine:

The wine has a very confident style, with a powerful palate, noble aromas of almond and fresh hazelnut, and a long, elegant finish.

About the estate:

From La Bousse d’Or to Patrick Landanger, via the Dukes of Burgundy and Jacques-Marie Duvault-Blochet, this estate has been home to Burgundy’s great figures for more than eight centuries. One of them, Gérard Potel, brought out the best in Volnay’s wines from 1964 to 1997, until his sudden passing. Patrick Landanger, who acquired the estate in 1997, took personal charge of the cellars in 1999 to carry out a series of massive renovations, including a redesign of the winemaking facility, which now operates by gravity across six floors. Since then, the estate’s wines have continued to evolve toward the pinnacle of Volnay’s femininity and an incomparably silky mouthfeel. The recent addition of Chambolle-Musigny wines from the former Moine-Hudelot estate only confirms this trend.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

About the estate:

 

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2017 guide): 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

A magnificent estate in Volnay. La Pousse d'Or owes its revival to Patrick Landanger, who has devoted significant financial and human resources to restoring the reputation of this iconic estate. He is responsible for a considerable improvement in the winemaking facilities and the acquisition of new plots, particularly in the Côte de Nuits. The wines are all remarkable.

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