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Fleury
Champagne Fleury - Fleur de l'Europe Brut Nature
Champagne Fleury - Fleur de l'Europe Brut Nature

Champagne Fleury - Fleur de l'Europe Brut Nature

Champagne|Sparkling wine|Organic
Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (4 customers)

90/100

RVF

finesse
expressive
fish
calf's sweetbreads
a safe bet
“This cuvée remains a sure bet and a fine classic for lovers of clean, low-sulfur Champagne. It offers hints of honey and a supple palate.” (Le Guide RVF 2023) A non-dosé Champagne that is expressive and of extreme finesse!

Buy your Fleury Champagnes at the best price in a private sale!

Rated site
21645 reviews
-20€

Starting at €99 on your first order

Estate

Champagne Fleury

Vintage

Fleur de l'Europe Brut Nature

Designation

Champagne

Region

Champagne

Grape Varieties

85% Pinot Noir, 15% Chardonnay

Regions

Kimmeridgian soil and clay-limestone subsoil

Viticulture

Certified Biodynamic

Grape Harvest

Manuals

Wine Production

58% from the 2015 harvest and 42% reserve wines (aged in oak casks), vinification in temperature-controlled tanks and barrels, malolactic fermentation

Livestock Farming

At least 3 years on slats

Alcohol content

12%

Residual sugars

Concentration: 0 g/L

Organic

Yes

Eye

A dress in brilliant gold

Nose

Expressive, with aromas of honey and acacia

Palate

Remarkable finesse, a full-bodied and generous attack, and great freshness. A finely crafted wine with great tension and a hint of salinity.

Serve

At 8-10°C

Open

And serve!

Drink before

2026

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with grilled sea bream, a Parmesan and broccoli risotto, or a vol-au-vent filled with sweetbreads...

More information at Champagne Fleury

More information at Champagne

Decanter

Decanter

Rated winery (2021 guide) Recommended

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2020 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)

About the estate:

A renowned winery in the Côte des Bar (Aube) region, founded in 1895. Émile Fleury was the first to graft Pinot Noir; Robert sold his first bottles in 1929; and Jean-Pierre is a pioneer of biodynamics in Champagne, having converted his 15 hectares to biodynamic farming as early as 1989. Twenty years later, his three children took over: Morgane runs a wine shop in Paris, Jean-Sébastien oversees winemaking, and Benoît manages the vineyards.
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2023 guide) 90/100

Rated Estate (2023 Guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the wine:

This cuvée remains a sure bet and a fine classic for lovers of clean, low-sulfur champagnes. It offers hints of honey and a smooth palate.

About the estate:

A pioneer of biodynamic viticulture in Champagne since 1989, the Fleury family crafts delicious, predominantly Pinot Noir champagnes from grapes grown in their own vineyards and from organic grapes they purchase. Their vineyard in Barséquan is maturing, and the viticultural practices they’ve implemented add extra layers of flavor to wines that are partially aged in oak, under cork (Boléro, vintage extra-brut), and—for certain cuvées—without sulfur. Unconventional in the world of Champagne, this visionary house expresses the roundness and maturity of Pinot from the Aube region in a delicious range of wines. Jean-Sébastien Fleury has brilliantly taken up the torch from his father, Jean-Pierre, a biodynamic winemaker respected by his peers.
James Suckling

James Suckling

Rated winery (2018 guide) Recommended

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