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Champagne Gosset - Celebris Vintage 2007 Extra Brut

Champagne Gosset - Celebris Vintage 2007 Extra Brut

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (2 customers)

95/100

Robert Parker

18/20

RVF

17/20

Bettane & Desseauve

96/100

James Suckling

haute couture

“Maturity, elegance, and richness”

“This elegant, complex, and powerful champagne is the pinnacle of the Gosset range, offering a multi-layered, fresh, and complex style. On the palate, it is sweet, long, and velvety, rich with aromas of toasted almonds and grapefruit. The finish is long and succulent.” (James Suckling)

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21242 reviews
-20€

Starting at €99 on your first order

Estate

Champagne Gosset

Vintage

Celebris Vintage

Vintage

2007

Designation

Champagne

Region

Champagne

Grape varieties

57% Chardonnay, 43% Pinot Noir

Terroirs

From the finest wines of the Marne (Grand Crus and Premier Crus): Chardonnay: Vertus, Avize, Le Mesnil-sur-Oger, Verzy, Trépail...; Pinot Noir: Cumières, Avenay, Aÿ, Bouzy, Ambonnay…

Viticulture

Traditional and refined

Grape Harvest

Manuals

Winemaking

Traditional winemaking and aging on the lees to prevent premature oxidation. Malolactic fermentation is carefully avoided to preserve the wines’ natural fruitiness and ensure they age beautifully.

Livestock farming

Aged for 10 years in the cellar. Minimum disgorgement period of 6 months.

Alcohol content

12%

Residual sugars

3 g/L

Eye

A sparkling pale yellow color, with a string of fine, subtle bubbles

Nose

A complex profile with toasted and smoky notes, along with pronounced hints of hazelnut. Once opened, it reveals a fresh character with minty and even slightly spicy notes.

Palate

Beautiful structure, full-bodied and crisp, with hints of brioche. The finish features the Chardonnay’s lovely bitterness, with a touch of pink grapefruit.

Drink before

2027

Food and wine pairings

Food and wine pairings

Pair with fine dishes such as langoustines, sea bream in Thai sauce, lemongrass chicken, veal grenadine, or grilled sole. A suggestion from Michel Guérard (Les Prés d’Eugénie): Mandarin-Jardinier aviary squab with caramelized duck liver....

More information at Champagne Gosset

More information at Champagne

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2020 guide) 17/20 (Reference wine)

Rated estate (2025 guide) 5*Stars (Exceptional producers, those representing the absolute pinnacle of quality in France and around the world)

About the wine:

Very light and elegant, with brilliant finesse, this Celebris offers a tenderness of flavor that is quite unusual for this cuvée, which is renowned for its power. Delicate and deep, it is a great success!

About the estate:

Gosset remains a small house in the world of Champagne giants, selling an average of one million bottles annually. At the helm of the technical team is a dynamic duo—Odilon de Varine and Gabrielle Malagu—crafting a range that stays true to its core principles: freshness, liveliness, and minerality. To stay the course despite recent climate changes and the grapes’ increased ripeness, the house now favors Chardonnay in its blends, with a reduced proportion of Pinot Noir to maintain the consistent final flavor. Thanks to its consistency and assertive style, the range—which offers numerous cuvées, including some made from long-aged wines—deserved to be rewarded with an additional star. The winery has reached the pinnacle of our rankings.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2025 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)

About the estate:

“The oldest house in Champagne” was founded in 1584, before the region’s wine became sparkling, by Pierre Gosset, alderman of Aÿ and vineyard owner. At the time, the wines from this town, often red, rivaled those of Beaune at court. Thirteen generations have succeeded Pierre Gosset. Now based in Épernay, the company has been part of the Renaud-Cointreau group since 1993. Gosset champagnes do not undergo malolactic fermentation. In 2016, Odilon de Varine, deputy director and oenologist, succeeded Jean-Pierre Mareigner. He was joined the following year by Gabrielle Malagu, to whom he entrusted joint responsibility for the cellar at the end of 2022.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated 95/100 (Extraordinary wine)

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

About the wine:

The Celebris Extra Brut 2007 is the latest release of this cuvée, which cellar master Odilon de Varine describes as "not a vintage Gosset but a Gosset vintage"—meaning it is produced only in years that suit the house’s powerful yet austere style. In the glass, aromas of lemon oil, marzipan, warm biscuits, and wet stones emerge. It is dense, concentrated, and deep, with ripe yet refined fruit and an elegant core built on acidity, displaying formidable purity and precision.

About the estate:

 

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2020 guide) 18/20 (Great wine)

Rated estate (2025 guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to their consistency and the excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the wine:

Célébris 2007 continues to age beautifully, with character, a full-bodied palate, and notes of dried fruit on the finish.

About the estate:

The oldest Champagne house, founded in 1584, has been owned by the Renaud-Cointreau Group since 1994. Now under the leadership of Odilon de Varine and Gabrielle Bouby-Malagu in the cellar, it is distinguished by its consistent production of wines that are intense and powerful, yet characterized by a beautiful tension that balances them and allows for harmonious aging.

James Suckling

James Suckling

Wine rated (2019 guide) 96/100

About the wine:

This elegant, complex, and powerful champagne is the pinnacle of the Gosset range; it offers a multi-layered style that is both fresh and complex. On the palate, it is sweet, long, and velvety, with rich notes of toasted almond and grapefruit. The finish is long and succulent.

Customer rating

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4.5/5

based on 2 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review by Mr. GAETAN D. Posted on May 8, 2022

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. FRANCOIS Q. Posted on May 25, 2021

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