This Blanc de Noirs, made from Pinot Noir grapes, invites itself into the glass, with its straw-yellow color and creamy effervescence. Aromas of raspberry, mushroom, blackcurrant, sweet spices, cherry, sweet almond and quetsche mingle. Rich, fruity and structured on the palate, with a fresh, saline finish.
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Eye
Fine, lively bubbles, creamy effervescence. Straw-yellow color, pale intensity.
Nose
Mixed aromas of raspberry, mushroom, blackcurrant, sweet spices, cherry, sweet almond, quetsche.
Mouth
Rich and fresh, fruity, full-bodied, saline finish
Serve
At 10-12°C
Drink before
2025
Food and wine pairing
Enjoy with chicken tagine with apricots and almonds, or to enhance terrines and foie gras...
Guide Hachette des vins
Domaine noté (guide 2020) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Heirs to three generations of harvesters, Pascal and Sandrine Lejeune set up in 1995 as récoltants-coopérateurs and launched their brand. In 2015, their son Thibaut joined them. The family cultivates 4.5 ha of vines on the southern slopes of Épernay. High environmental value certified property.
Guide des Vins Gault & Millau
Area rated (2019 guide) Recommended (Recommended)
About the domain :
When Pascal and Sandrine took over the reins of the estate in 1995, they set out to give it new impetus: the vineyard expanded to 4 hectares 40, and integrated viticulture was introduced in the vines. Their son, Thibaut, joined them on the estate in the summer of 2015, perpetuating the House's winemaking expertise and family commitment.
Customer rating
4.5/5
on 2 reviews
Note and review by M. JACQUES D. Published on 08/02/2024
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Note and review by M. ALEXANDRE B. Published on 22/04/2023
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