Champagne Ruinart

The Ruinart Champagne House is the oldest Champagne house. Founded in 1729 by Nicolas Ruinart in Epernay, it was later moved to Reims. Today, it belongs to the LVMH Group.

The Ruinart Champagne House has continued to grow since the 1980s, a revival that was spearheaded by Jean-François Barot, Cellar Master from 1985 to 2002. Today, the talented Frédéric Panaïotis is responsible for perpetuating the tradition of the famous and instantly recognizable "Ruinart taste."

Ruinart Champagne wines are appreciated for the very precise expression they develop from their terroir of origin, endowed with great delicacy and aromatic purity where minerality is beautifully expressed.

Ruinart, more than just a champagne brand

Maison Ruinart was founded by a revolutionary monk who was a pioneer of his time. Before 1792, when champagne was neither as delicious nor as balanced as it is today, the Benedictine monk Dom Thierry Ruinart invented this type of sparkling wine for the first time. His work was subsequently met with unparalleled success and led to the creation of this exceptional brand. From "bubbly wine" to Champagne, the monk's invention has spanned almost three centuries and still retains its purity. A leader in its field, the House was the first to market Rosé Champagne, among other products, further setting itself apart from the competition. It was also the first to use chalk cellars as wine cellars. 

The pride of Reims and France, the vineyards and cellars of Maison Ruinart are now open to the public, but by appointment only. Unique and majestic, Maison Ruinart has also been recognized as a historic site and has been listed as a UNESCO World Heritage Site since 2015. 

Ruinart champagnes have thus become a true legacy in the art of champagne and in the cultural sphere. Indeed, the brand was particularly appreciated by the aristocracy and high society. Since their creation, these champagnes have symbolized the typical French art of living. 

"The Chardonnay grape variety is the soul of the Ruinart house." The abundance of Chardonnay grapes in the Reims mountains has shaped the signature style and distinctiveness of Ruinart champagnes.

The Chardonnay grape variety, described as a golden grape variety, is a cross between Pinot Noir and Gouais Blanc. Chardonnay adapts easily to its environment and is easy to maintain. The Chardonnay produced by Maison Ruinart remains unrivalled. 

Chardonnay, the cornerstone of the brand's tastes and flavors, is the basis for blending the House's different vintages. The brand's identity and signature always reflect balance, freshness, elegance, and finesse.

The diversity of the vintages offers a wide choice with a respected price-quality ratio. From iconic vintages, such as Blanc de Blancs Ruinart, to inexpensive Ruinart champagnes, your taste buds will always be well served.

R de Ruinart, the Brut cuvée with a fruity bouquet from Maison R de Ruinart, deserves special attention as it is the first expression of the house's taste. R de Ruinart Brut Champagne is a blend of three different grape varieties: Chardonnay, Pinot Noir, and Meunier. The cuvée perfectly reflects the balanced flavor of these grape varieties.

R de Ruinart has a clear, bright yellow color, reflecting the gold and perfection of a brut champagne. A fresh, fruity aroma emerges on the first nose. Floral and spicy notes follow, revealing more vigor on the second nose, bordering on a biscuity aroma.

The first taste of this brut champagne is clean and crisp. The fruity flavor is immediately recognizable. With a well-integrated dosage, it has the foundation of a balanced, round, and full-bodied wine. The R de Ruinart has several variations that are a must-try, such as the 2009, 2010, and 2011 vintages.