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Sartène
The Sartène AOC covers 180 hectares in the southern part of the island, bordering the Ajaccio appellation and facing the Gulf of Propriano, and produces red, rosé, and white wines. Its terroir, located on the slopes of Ortolo and Rizzanese, consists of granite-based soil. It is well-aerated, porous, and highly valued by the vines for its moisture content, in an arid and windy climate that sees little rainfall.
The Corsican grape varieties ofthe Sartène AOC —Sciaccarellu, Niellucciu, Barbarossa, and Vermentinu—produce full-bodied wines with remarkable velvety smoothness, characterized by a strong personality. These include remarkably full-bodied, well-structured reds (suitable for 6 to 7 years of aging), full-bodied rosés, and ample, aromatic whites with green hues.
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