“Aromas of raspberries, blueberries, redcurrants, lemon zest, and sweet spices. Medium-bodied to full-bodied, with elegant tannins. Vibrant and fruity. Tempranillo. Drink now or cellar.” (James Suckling 2021). A superb vintage!
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Eye
Cherry-red dress
Nose
Spicy and intense, with notes of black cherry and hints of leather and lavender
Palate
Good body and balance, with a long, clean finish
Serve
At 15-17°C
Drink from
2023
Drink before
2025
Food and wine pairings
Pairs well with red meat, game, chorizo...
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
James Suckling
Wine rated (2021 guide) 91/100
About the wine:
Aromas of raspberries, blueberries, redcurrants, lemon zest, and mild spices. Medium-bodied to full-bodied, with elegant tannins. Vibrant and fruity. Tempranillo. Enjoy now or cellar.