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Clos Marie - Coteaux du Languedoc Manon 2024

Clos Marie - Coteaux du Languedoc Manon 2024

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

93/100

RVF

93/100

Bettane & Desseauve

(2023 Vintage Notes)
round and flexible
balanced
elegant

"A remarkable white Coteaux du Languedoc, with fruit and minerality. A true icon!"

Manon Blanc has an elegant, refined, and flavorful nose, with floral and fruity aromas and hints of fresh almonds. On the palate, it is round, balanced, and rich. Subtle bitter notes add depth to the balance of this superb wine. A sure bet from the South!

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21386 reviews
-20€

Starting at €99 on your first order

Estate

Clos Marie

Vintage

Manon

Vintage

2024

Designation

Coteaux du Languedoc

Region

Languedoc

Grape Varieties

Grenache gris, Grenache blanc, Roussanne, Clairette, Carignan blanc, Vermentino, Muscat

Terroirs

Clay-loam soils, soft limestone

Viticulture

Certified Organic

Grape Harvest

Manuals

Wine Making

Pressing, light settling

Livestock Farming

In a cask

Alcohol content

13.5%

Organic

Yes

Eye

Pretty, shimmering dress in white gold

Nose

Woody, delicate, and elegant, with floral, fruity, and fresh almond aromas

Palate

Elegant and flavorful, with aromas of white fruit, floral notes, and mineral undertones; it has lovely structure, and subtle bitter notes round out the balance.

Serve

Between 13° et 14°C

Open

1/2 hour before

Drink before

2030

Food and Wine Pairings

Food and Wine Pairings

Enjoy it with sautéed langoustine tails served with a curry mousse, saffron-infused monkfish, sea bass with fennel, oysters, scallop tartare, aged goat cheeses...

More information at Clos Marie

More information at Coteaux du Languedoc

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2026 guide) 93/100 (2023 vintage)

Rated estate (2026 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)

About the estate:

This flagship estate in the Pic Saint-Loup region has been masterfully managed by Christophe Peyrus since 1995. A leading figure in the appellation, the winemaker cultivates 22 hectares. Praised for their intensity, finesse, body, and distinction, the estate’s wines are not, however, universally loved, as some enthusiasts are put off by the acidity resulting from the winemaker’s choice to provide minimal protection for the wines. While we do not endorse this divisive characteristic, we champion Clos Marie for its unique tannic finesse and the delicacy of its flavors. We tasted magnificent 2018 vintages and a magnificent 2019 from the entry-level line, the Olivette. Let’s hope that all these virtues are preserved when the wines are released.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2026 guide) 93/100 (2023 vintage)

Rated estate (2026 guide): 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

Since settling in the Pic Saint-Loup area in 1995, Christophe Peyrus and Françoise Julien have carried out a steady series of experiments—essential for grasping all the nuances of their terroirs. The work done in the vineyard, the high-quality vine stock, and a higher planting density have all contributed to enhancing the finesse of the estate’s wines. The significance of the sites and plots sets the tone. To understand this, one need only visit the beautiful Simon plot—stony terraces situated in a fault line, where mixed planting has been practiced since 2002. The entire range—coherent and complementary—places this estate among the sector’s elite; distinctive aromatic nuances now enrich the Simon and Les Glorieuses cuvées, which possess the aging potential and profile of the great Rhône wines, without imitating them.

Customer Rating

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5/5

based on 1 review

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and opinion by Mr. FRANCK L. Published on November 25, 2025

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