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Clos Marie - Les Métairies du Clos 2010

Clos Marie - Les Métairies du Clos 2010

Coteaux du Languedoc|White wine|Organic
Métairies du Clos is the Clos’s flagship white wine, opening with slightly tart notes of yellow fruit. A blend of White Carignan, Clairette, and Rolle, it is rich, intense, and round on the palate; thanks to its aging process, it exudes elegance without heaviness, displaying great finesse. A must-try!

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21715 reviews
-20€

Starting at €99 on your first order

Estate

Clos Marie

Vintage

Les Métairies du Clos

Vintage

2010

Designation

Coteaux du Languedoc

Region

Languedoc

Grape Varieties

80% Carignan blanc, 10% Grenache gris, 10% Rolle

Regions

Semi-hilly terrain, foothills, clay-limestone, Quaternary soil

Viticulture

Tilling, methods based on biodynamic principles; no insecticides or pesticides

Grape Harvest

Manual, sorted in the cellar if necessary

Wine Production

Partial destemming depending on the vintage and grape variety, extended maceration, punching down

Organic

Yes

Eye

a pretty, shiny, straw-yellow dress

Nose

aromas of candied apricot, almonds, and mild spices

Palate

Round, full-bodied, and fresh, revealing the fruity flavors detected on the nose, with a long finish

Serve

decant at 10°C

Open

1/2 hour before

Drink starting at

2011

Drink before

2016

Food and Wine Pairings

Food and Wine Pairings

Une langouste grill&eacute;e &agrave; la fleur de sel<br/>

More information at Clos Marie

More information at Coteaux du Languedoc

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2027 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)

About the estate:

This flagship estate in the Pic Saint-Loup region has been masterfully managed by Christophe Peyrus since 1995. A leading figure in the appellation, the winemaker cultivates 22 hectares. Praised for their intensity, finesse, body, and distinction, the estate’s wines are not, however, universally loved, as some enthusiasts are put off by the acidity resulting from the winemaker’s choice to provide minimal protection for the wines. While we do not endorse this divisive characteristic, we champion Clos Marie for its unique tannic finesse and the delicacy of its flavors. We tasted magnificent 2018 vintages and a magnificent 2019 from the entry-level line, the Olivette. Let’s hope that all these virtues are preserved when the wines are released.
RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2027 guide): 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, belong in the cellars of discerning wine lovers)

About the estate:

Since settling in the Pic Saint-Loup area in 1995, Christophe Peyrus and Françoise Julien have carried out a steady series of experiments—essential for grasping all the nuances of their terroirs. The work done in the vineyard, the high-quality vine stock, and a higher planting density have all contributed to enhancing the finesse of the estate’s wines. The significance of the sites and plots sets the tone. To understand this, one need only visit the beautiful Simon plot—stony terraces situated in a fault line—which has been under mixed planting since 2002. The entire range—coherent and complementary—places this estate among the elite of the sector; distinctive aromatic nuances now enrich the Simon and Les Glorieuses cuvées, which possess the aging potential and profile of the great Rhône wines, without imitating them.

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