Domaine de Saumarez - Coteaux du Languedoc S' 2017
A true Favorite —this vintage is bursting with fruit and charm, but there’s more to it than that! With notes of black fruit, truffle, prune, cedar, and blueberry, a full-bodied palate, lovely acidity, and refined tannins, this is a versatile wine that will appeal to everyone. Irresistible!
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Eye
Deep red dress
Nose
A concentration of dark fruits, with notes of truffles, prunes, cedar, and blueberries
Palate
Full-bodied on the palate with good acidity and firm tannins that support flavors of prunes, truffles, and spiced cake
Serve
At 18°C
Drink before
2023
Food and wine pairings
It pairs perfectly with everyday meals, especially grilled or roasted meat and lamb tagine
Guide Hachette des vins
Rated estate (2019 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
Liz Williamson is from New Zealand and Robin is English. In 2004, they chose the Jurassic limestone and flint soil of the Murviel-lès-Montpellier hills—a site near Roman ruins offering a stunning view of the Mediterranean—to establish their estate: 13 hectares cultivated using organic farming methods.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2021 guide) Selected (Please note that this guide is a ranking, and as such, all the estates listed here—even those without a star—represent, in our view, the pinnacle of French winemaking.)
About the estate:
Robin Williamson is English, and Liz is from New Zealand. In 2004, they found this vineyard in the Grès de Montpellier region to start their new life as winemakers. The estate quickly earned organic certification, and the diversity of its wines—sparkling, white, and red—is truly delightful! They have expanded the estate’s acreage from 6.5 hectares when they first settled here to 14 hectares today. We are delighted to welcome them here.
