Domaine Les Hautes Terres - Louis 2015
15,5/20
RVF
Vinified naturally in demi-muids of several wines, this white is the expression of minerality! Chenin brings its floral freshness (honeysuckle, lime blossom) and Chardonnay brings riper fruit (quince, apricot). A finely crafted Limoux, straightforward and surprisingly fresh... A very successful bottle!
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Eye
light gold dress
Nose
floral freshness (honeysuckle, lime blossom) and riper fruits (quince, apricot)
Mouth
straight-cut and surprisingly fresh
Serve
at 10-12°C
Open
1/2 hour before
Drink from
2017
Drink before
2019
Food and wine pairings
Enjoy with Thai coconut soup, prawns, spaghetti with clams, chicken with mushroom cream sauce, goat cheese, Comté cheese...
Bettane & Desseauve
Rated estate (2017 guide) 1*Star (A serious, recommendable production, in line with what one would expect from its appellation(s))
About the estate:
Gilles Azam's vineyards are located in Roquetaillade, in the Haute-Vallée region, at an altitude of over 400 meters.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rating (2017 guide) 15.5/20 (2014 vintage) (Good wine)
Rated estate (2017 guide) Selected (Please note that this guide is a ranking and, as such, all the estates listed in it, even those without stars, represent, in our opinion, the excellence of French production.)
About the estate:
We are delighted to welcome Gilles Azam's estate to our Guide. Located in the upper Aude valley, in the commune of Roquetaillade, it may well become the future communal cru of Limoux. For several years now, this production, centered around a few well-defined vintages, has established itself as a useful reference point for the entire appellation. The fruit of careful viticulture, conscious of the value of the location and its historical foundations, these wines have a strong character and are always intense and fresh, blossoming when exposed to air and paired with flavorful foods.
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