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Clos Marie - Pic Saint-Loup Les Métairies du Clos Vieilles Vignes 2021

Clos Marie - Pic Saint-Loup Les Métairies du Clos Vieilles Vignes 2021

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5
3/5 (1 customers)

90/100

RVF

spicy
distinctive
old vines

"A distinguished wine of incredible complexity that unfolds with elegance and refinement"

A blend of old Grenache, Carignan, and Syrah vines, Les Métairies du Clos expresses the southern notes of ripe fruit, spices, and garrigue with character and intensity. It has a beautifully long finish!

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Rated site
21371 reviews
-20€

Starting at €99 on your first order

Estate

Clos Marie

Vintage

Les Métairies du Clos Vieilles Vignes

Vintage

2021

Designation

Pic Saint-Loup

Region

Languedoc

Grape Varieties

50% Grenache, 30% Carignan, 20% Syrah

Regions

Clay-limestone soils (hard limestone, decalcified red clay) on gentle slopes, alluvial deposits from the foothills

Viticulture

Certified Organic and Biodynamic

Grape Harvest

Manual, sorted in the cellar if necessary

Winemaking

Partial destemming depending on the vintage and grape variety, extended maceration, punching down

Livestock farming

In barrels

Alcohol content

13,5%

Organic

Yes

Eye

Beautiful deep purple color

Nose

With notes of ripe red berries, crushed pepper, garrigue, and spices

Palate

Rich, full-bodied, and velvety, with spicy notes, a beautiful tannic structure, and a lovely crispness

Serve

Decant at 16-18°C

Open

1 hour ago

Drink before

2031

Food and wine pairings

Food and wine pairings

Pair it with red meats, a rack of lamb with garlic mashed potatoes, osso bucco, coq au vin, or a cheese platter…

More information at Clos Marie

More information at Pic Saint-Loup

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2026 guide): 3 stars (High-quality production, setting the standard in its sector)

About the estate:

This flagship estate of Pic Saint-Loup has been masterfully managed by Christophe Peyrus since 1995. A leading figure in the appellation, the winemaker cultivates 22 hectares. Praised for their intensity, finesse, body, and distinction, the estate’s wines are not, however, universally loved, as some enthusiasts are put off by the acidity resulting from the winemaker’s choice to provide minimal protection for the wines. While we do not endorse this divisive characteristic, we champion Clos Marie for its unique tannic finesse and the delicacy of its flavors. We tasted magnificent 2018 vintages and a magnificent 2019 from the entry-level line, L’Olivette. Let us hope that all these virtues are preserved when the wines are released.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2025 guide) 90/100

Rated estate (2026 guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

Since settling in the Pic Saint-Loup area in 1995, Christophe Peyrus and Françoise Julien have carried out a steady stream of experiments, essential for grasping all the nuances of their terroirs. The work done in the vineyard, the high-quality vine stock, and a higher planting density have all contributed to enhancing the finesse of the estate’s wines. The significance of the sites and plots sets the tone. To understand this, one need only visit the beautiful Simon plot—stony terraces situated in a fault line, planted in a mixed-varietal system since 2002. The entire range, coherent and complementary, places this estate among the elite of the sector; distinctive aromatic nuances now enrich the Simon and Les Glorieuses cuvées, which possess the aging potential and profile of the great Rhône wines, without imitating them.

Customer rating

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

3/5

based on 1 review

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review by Mr. OLIVIER R. Published on 06/07/2025

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