Cave de L'Ormarine - Picpoul de Pinet Duc de Morny 2025
Médaille d'or - Occitanie
Vinalies Nationales
“Rich and flavorful, a fine representative of the appellation and the perfect accompaniment to your oysters and seafood!”
This wine boasts a golden-yellow color with green highlights. Exciting on the nose, it reveals intense aromas of exotic fruits, followed by notes of candied citrus zest. On the palate, it is round and perfectly balanced, captivating with its finesse and delicate finish.
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Eye
Straw-yellow color with bright green highlights
Nose
Intense and rich, with notes of citrus, lemon, citron, and white-fleshed fruit (pear)
Palate
Full-bodied and delicate, with great finesse, notes of white fruit and citrus, and a long finish that is both fresh and well-balanced
Serve
Between 10° and 12°
Open
30 minutes before
Drink before
2028
Food and wine pairings
Pairs perfectly with bouillabaisse, fish soups and fricassees, cuttlefish, and Mediterranean dishes with sauce, as well as seafood and shellfish; it can also be served as an aperitif...
Guide Hachette des vins
Rated estate (2025 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
Founded in 1922, L'Ormarine—formerly the Association of White Wine Producers of Pinet—is a key player in promoting the Picpoul-de-Pinet appellation. Following mergers with the cellars of Villeveyrac (2009) and Cournonterral (2014), and then in 2017 with the cellars of Saint-Hippolyte-du-Fort and Vias, it now comprises 500 members and owns 2,500 hectares, 520 of which are dedicated solely to the Picpoul grape variety.
Vinalies Nationales
Wine awarded a Gold Medal - Occitanie (2024 vintage)
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