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Domaine Saint-Nicolas - Les Chemins 2023

Domaine Saint-Nicolas - Les Chemins 2023

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (1 customers)

92/100

Bettane & Desseauve

89/100

RVF

89/100

Robert Parker

(2021 Vintage Notes)
floral
mineral
voltage
oysters and seafood
fish
biodynamics

“Balance and roundness!”

This Les Chemins cuvée boasts an elegant and refined bouquet, with fruity and floral aromas. On the palate, it is lively and light, exuding plenty of freshness and minerality, as well as a very pleasant structure. A superb white wine, a true delight! (Wine shipped without a capsule).

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Rated site
21160 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Saint-Nicolas

Vintage

Les Chemins

Vintage

2023

Designation

Vin de France

Region

Loire

Grape varieties

Chenin et Chardonnay

Terroirs

Clay-shale soil, gently sloping hillsides facing southeast

Viticulture

Certified organic and biodynamic

Grape Harvest

Manuals in a box

Winemaking

Hand-sorted, whole-cluster harvest, gravity-fed juice transfer, gentle direct pressing, fermentation with native yeasts in oak barrels and stainless steel tanks

Livestock farming

5 to 10 months, depending on the vintage and whether it is aged in Stockinger casks

Alcohol content

13%

Organic

Yes

Eye

Pale yellow color

Nose

Aromas of white flowers and fresh fruit, with a hint of the sea

Palate

Fresh and mineral, with good structure and a nice finish

Serve

At 10-12°C

Open

30 minutes before

Guard

Ages 5 to 7

Food and wine pairings

Food and wine pairings

Enjoy as an aperitif, with a seafood platter, fish, and shellfish...

More information at Domaine Saint-Nicolas

More information at Vin de France

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2023 guide) 92/100 (2021 vintage)

Rated estate (2024 guide) 3 stars (High-quality production, setting the standard in its sector)

About the estate:

Thierry Michon, ably assisted by his sons Antoine and Mickaël, is a leading figure in the Vendée wine region. A pioneer of biodynamics in the area since 1993, he continues to showcase his 42 hectares of clay, schist, and quartz soils, located on the Atlantic terroir of Brem, in the Pays des Olonnes, nestled between marshes and forests. The oceanic influence lends the wines a unique, briny freshness. This exemplary estate offers a warm and welcoming experience.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

4-star rated estate (Very high-quality production)

About the estate:

The Michon family has been growing grapes on the Île d'Olonne since 1960. Their vineyard has gradually expanded and now covers nearly forty hectares. Thierry is the driving force here, and with him there’s no resting on one’s laurels: biodynamic farming has been practiced since 1993 across a wide range of grape varieties (Pinot Noir, Cabernet Franc, Négrette, Chenin, Chardonnay, and Grolleau...). It’s as if the entire French wine-growing world had gathered on a small island...

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated 89/100 (2021 vintage) (Very good wine)

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2023 guide) 89/100 (2021 vintage)

Rated estate (2024 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)

About the estate:

Thierry Michon, supported by his sons, Antoine and Mickaël, runs the only winery of international stature in the Vendée region. On the little-known terroir of Brem, he owns vineyards cultivated entirely using biodynamic methods, though yields have unfortunately been low in recent years. Influenced by the ocean, the vineyard produces whites made from Chenin and Chardonnay (yellow stone fruits with a salty finish), and reds made from long-aged Pinot Noir (Jacques, La Grande Pièce), as well as Gamay, Négrette, and Cabernet Franc. We are enthusiastic about these finely crafted, briny whites, but we have reservations about the reds, which are harshly structured by very advanced ripeness and heavy extraction. The wines are now classified as Vin de France because the Fiefs Vendéens regulations prohibit lieu-dit and single-varietal cuvées. How sad to see this appellation fail to recognize its leading producer!

Customer rating

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

4/5

based on 1 review

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. SEBASTIEN R. Posted on 02/06/2025

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