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Montlouis-sur-Loire
Grange Tiphaine
La Grange Tiphaine - Montlouis-sur-Loire Clef de Sol blanc 2024
La Grange Tiphaine - Montlouis-sur-Loire Clef de Sol Blanc 2024

La Grange Tiphaine - Montlouis-sur-Loire Clef de Sol blanc 2024

Montlouis-sur-Loire|White wine|Organic
Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (4 customers)

92/100

Wine Spectator

93/100

Bettane & Desseauve

92+/100

Robert Parker

90/100

RVF

(2023 Vintage Notes)
Chenin
mineral
purity
oysters and seafood
biodynamics

"A superb expression of minerality in this cuvée—one not to be missed"

In its ideal terroir in Montlouis, Chenin truly shines. Clef de Sol serves as a tribute to this pairing, which transports us to the purity of minerality. Finesse and elegance are the hallmarks of this beautiful, perfectly balanced cuvée.

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Rated site
21710 reviews
-20€

Starting at €99 on your first order

Estate

Domaine La Grange Tiphaine

Vintage

Clef de Sol

Vintage

2024

Designation

Montlouis-sur-Loire

Region

Loire

Grape Varieties

100% Chenin (vigne de 80 ans)

Regions

Poor, leachable sands; flint-bearing clays on a limestone bed; south-facing

Viticulture

Certified organic and biodynamic (ECOCERT and BIODYVIN)

Grape Harvest

Manuals

Wine Production

A 9-month alcoholic fermentation in 225- and 400-liter barrels

Livestock Farming

Aged in barrels on the lees without racking until bottling

Alcohol content

12.5%

Organic

Yes

Eye

Golden with green highlights

Nose

Elegant and floral, with notes of white flowers and linden, complemented by a bouquet of citrus and white-fleshed fruits such as pear and quince

Palate

A superb balance of roundness, finesse, and minerality, with a lovely length and a sense of purity on the finish

Serve

At 10-12°C

Drink before

2030

Food and Wine Pairings

Food and Wine Pairings

It pairs perfectly with white meat dishes made with cream, fish, seafood, tapas, fine cheeses, a seafood terrine, or simply as an aperitif or with dessert...

More information at Domaine La Grange Tiphaine

More information at Montlouis-sur-Loire

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2026 guide) 93/100 (2023 vintage)

Rated estate (2026 guide): 2*Stars (A solid, recommendable production, though slightly more consistent and uniform than the previous one)

About the estate:

As president of the Montlouis appellation, Damien Delecheneau produces, on his fifteen or so hectares cultivated using biodynamic methods, wines that are masterfully crafted and serve as exemplary models for the Touraine, Touraine–Amboise, and Montlouis appellations. The wines are remarkably precise and strikingly natural; priced between 15 and 30 euros, they are excellent values. The reds express themselves with floral juiciness. The old Côt vines soften the grape variety’s rustic character to achieve perfect balance. The whites, with their very subtle texture, are harvested at perfect ripeness and are always well-structured. These are full-bodied, pure wines with a mineral finish that hits just the right note. A charming spot not to be missed. This year’s favorites include the old-vine Côt from Amboise and the Montlouis Nouveau Nez...
Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2026 guide) 92+/100 (2023 vintage) (Outstanding wine)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2026 guide) 90/100 (2023 vintage)

Rated Estate (2026 Guide) 2*Stars (These exceptional estates, often boasting fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the estate:

From their 15-hectare vineyard spread across Montlouis-sur-Loire, Touraine, and Touraine-Amboise, Coralie and Damien Delecheneau have established themselves as leaders in the industry. With the utmost respect for nature and their terroirs, the couple tends to their old vines using biodynamic methods (certified in 2014). Several Côt vines are even over a century old and yield a cuvée of remarkable depth and subtlety. In the cellar, the two winemakers skillfully and sensitively guide the healthy grapes harvested at perfect ripeness. From winemaking to aging in concrete tanks and used oak barrels, everything is done with absolute precision and restraint, and these great, nuanced wines never veer into exuberance. Upon opening each bottle, the Chenin whites reveal themselves with rare purity and delicacy; the reds captivate with their subtlety and floral brilliance.
Wine Spectator

Wine Spectator

Wine rated (2025 guide) 92/100 (2023 vintage) (Exceptional wine)

Customer Rating

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5

4.5/5

based on 4 reviews

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Review and comment by Mr. STEPHANE L. Posted on September 12, 2026

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. GERARD L. Published on August 27, 2026

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Review by Mr. GUILLAUME L. Published on August 21, 2026

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review by Mr. JEAN-PHILIPPE G. Published on July 8, 2026

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