Domaine Pascal et Nicolas Reverdy - Sancerre La Grand Rue blanc 2023
1*Étoile
Hachette
92/100
RVF
"A rich, intense vintage bursting with energy!
Intense, pure nose with notes of candied citrus fruit combined with a delicate spiciness. On the palate, a powerful attack reveals a velvety atmosphere. A superb Sancerre to discover.
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Eye
Pretty pale yellow colour
Nose
Intense and expressive, aromas of exotic fruits, lemon zest and candied orange, fine spicy notes.
Mouth
Full-bodied, powerful, full-bodied and energetic, with minerality and slight tension.
Serve
At 10-12°C
Open
1/2 hour before
Drink before
2031
Food and wine pairing
Enjoy with creamed fish or poultry, snails, hard cheeses...
Bettane & Desseauve
Domaine rated 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
This 14-hectare family estate, managed by Pascal Reverdy, is meticulously cultivated in an environmentally-friendly manner, without claiming to be organic. In white, the cuvée Terre-de-Maimbray, from a Kimmeridgian terroir similar to that of Chablis, is a fine introduction. This is one of Sancerre's best value-for-money wines.
Guide Hachette des vins
Wine rated (guide 2024) 1*Star (Vintage 2022) (Very successful wine)
Domaine noté (guide 2026) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
The village of Maimbray is surrounded by steep hillsides with Kimmeridgian marl soils. After the death of her husband Nicolas in 2007, Sophie Reverdy took over the family business (17.8 ha) alongside her brother-in-law Pascal. In 2019, Pascal's son Victorien joined the estate, followed in 2023 by Benjamin, the youngest son.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (guide 2025) 92/100 (Vintage 2022)
Domaine rated (guide 2026) 1*Star (Stars in the making or quality winemakers with good production levels, you won't be disappointed when you taste the wines from these estates)
About the domain :
At their estate in Sury-En-Vaux, Pascal Reverdy and his sister-in-law Sophie produce a parcel-based range of characterful whites, with a fruity, finely mineral expression and a smoky finish. 2020 embodies the shift towards more floral and delicate reds, the result of reflections on partial vinification in whole bunches. The arrival of Pascal's son Victorien, a young oenologist, breathes new life into the wines. A case in point is the Cuvée A Nicolas, which has been refined in recent vintages to produce a deeper, more uncluttered wine.
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