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Loire Valley Wines
Sancerre
Roblin
Matthias et Emile Roblin - Sancerre Origine blanc 2023
Matthias and Emile Roblin - Sancerre Origine White 2023

Matthias et Emile Roblin - Sancerre Origine blanc 2023

Sancerre|White wine
Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5
3/5 (1 customers)

93/100

Decanter

1*Étoile

Hachette

Médaille d'or

Concours des Ligers

Sauvignon
lively
mineral
fruit bomb
appetizer

"Style and quality define this Sancerre"

“Intense fruitiness (white peach, candied lemon) combined with vegetal and mineral notes lend a spring-like character to the nose. These aromas are complemented by lime on the palate, which is lively, full-bodied, and has good length.” (Le Guide Hachette 2025).

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Rated site
21716 reviews
-20€

Starting at €99 on your first order

Estate

Matthias et Emile Roblin

Vintage

Origine

Vintage

2023

Designation

Sancerre

Region

Loire

Grape Varieties

100% Sauvignon Blanc

Regions

Upper Jurassic clay-limestone soils, consisting of 1/3 Kimmeridgian marl and 2/3 Portlandian marl

Viticulture

Thoughtful and environmentally friendly

Grape Harvest

At optimal maturity

Wine Production

Sorting during harvest, pneumatic pressing, static settling, fermentation in temperature-controlled stainless steel tanks for 3 weeks (15–20°C), light fining

Livestock Farming

6 to 9 months on fine lees, with stirring of the lees

Alcohol content

12.5%

Eye

Pale yellow dress

Nose

Elegant, intensely fruity, with subtle citrus notes, floral and briny notes

Palate

Crisp, lively, with a salty, minty finish and good length

Serve

At 10-12°C

Drink before

2027

Food and Wine Pairings

Food and Wine Pairings

Enjoy it as an aperitif, with seafood, Asian cuisine, fish, and white meats, as well as goat cheese (Crottin de Chavignol)…

More information at Matthias et Emile Roblin

More information at Sancerre

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2026 guide): 2*Stars (A solid, recommendable production, though slightly more consistent and uniform than the previous one)

About the estate:

The Roblin brothers, whose reputation continues to grow, produce wines of consistently high quality from a 17-hectare vineyard, located primarily on white-soil terroirs but also on the hillsides of Maimbray and Sury-en-Vaux. This estate offers excellent value for the money.
Decanter

Decanter

Wine rated (2024 guide) 93/100

Hachette Wine Guide

Guide Hachette des vins

Wine noted (guide 2025) 1*Star (Very successful wine)

Rated estate (2026 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)

About the wine:

Intense fruitiness (white peach, candied lemon) combined with vegetal and mineral notes lend a spring-like character to the nose. These aromas are complemented by lime on the palate, which is lively, full-bodied, and has good length.

About the estate:

In 2000, Matthias Roblin took over this family estate, whose origins date back to the 18th century. His brother Émile joined him six years later. The vineyard covers 19 hectares and is managed using “sustainable farming practices with an organic focus.”
Wine Enthusiast

Wine Enthusiast

Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)

Ligers Competition - Wines of the Loire Valley

Concours des Ligers - Vins du Val de Loire

Award-winning wine (2024 guide) Gold Medal (Loire Valley Wines)

Customer Rating

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

3/5

based on 1 review

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review and opinion by Mr. PEGORER M. Published on 10/19/2025

See all reviews from this customer

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