This blend of indigenous grape varieties is a red wine that heralds the arrival of sunny days: fresh and light, yet with a beautiful concentration of fruit enhanced by spicy and balsamic notes, it is the perfect accompaniment to salads or barbecues.
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Eye
Ruby red color
Nose
Delicate and fruity with spicy and balsamic notes
Mouth
Medium-bodied, mineral, and elegant
Serve
At 16-18°C
Apogee
2020-2021
Drink before
2022
Food and wine pairings
Pairs well with Portuguese dishes such as braised veal, oven-roasted cod, traditional charcuterie, etc.
Robert Parker - Wine Advocate
Wine rated 89/100 (2015 vintage) (Very good wine)
Rated estate (2021 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Jancis Robinson
Rated Recommended
James Suckling
Rated estate (2020 guide) Recommended
Customer rating
3/5
based on 4 reviews
Note and opinion by Mr. JEAN FRANCOIS R. Published on 11/30/2020
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Review and opinion by Mr. OLIVIER L. Published on 09/17/2020
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Note and opinion by Mr. PIERRE M. Published on 08/17/2020
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Review and opinion by Mr. FLORIAN C. Published on 04/26/2020
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