Domaines Ott - Clos Mireille - Blanc de Blancs Côtes de Provence blanc 2023
95/100
Decanter
"A must-try white wine from Provence!"
With an unparalleled terroir overlooking the sea, the Clos Mireille vineyards benefit from the warmth of the French Riviera and the sea mist—ideal conditions for the growth of Sémillon and Rolle. These grapes develop fruity aromas of yellow melon and lemon zest, combined with floral notes of jasmine and acacia, enhanced by a hint of broom. A white wine with a silky, velvety texture, balancing purity with aromatic complexity.
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Eye
Bright golden yellow color
Nose
Intense notes of broom, citron bark, and pine buds
Palate
Full-bodied and complex, balancing tartness and smoothness, with notes of white peaches in syrup and hints of nuts, and a slightly lemony finish
Serve
At 10-12°C
Drink before
2031
Food and Wine Pairings
Enjoy it with bouillabaisse, flambéed shrimp, pissaladière, sea urchins, or red mullet …
Bettane & Desseauve
Rated estate (2023 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)
About the estate:
A prominent family in the Provençal wine industry, the Otts entered the wine business by acquiring Château de Selle in 1912, Clos Mireille in 1930, and Domaine Romassan in 1956. Taken over by the Roederer Group in 2004, the winemaking business continues under the leadership of Christian and Jean-François, the Ott cousins—proof that the family remains deeply involved and, in fact, is still a shareholder. The finest vintages are all rosés and, with admirable consistency, remain among the most successful in Provence.
Decanter
Wine rated (2025 guide) 95/100
About the wine:
May 2025 Magazine
Guide Hachette des vins
Rated Estate (2023 Guide) Award-Winning Wines (This producer’s wines regularly receive awards from the guide)
About the estate:
Originally from Alsace, the Ott family, who settled in Provence in 1896, acquired Romassan in 1956 (70 hectares at the foot of Le Castellet in the Bandol appellation) and also owns Château de Selle and Clos Mireille in Côtes-de-Provence. Two AOCs and a distinctive bottle, inspired by the Roman amphora. The estate (part of the Champagne house Roederer since 2004) is managed by cousins Christian and Jean-François Ott.
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
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