“An enticing, wild, and ripe nose, with aromas of violet and licorice, and exceptional fruit purity. On the palate, the tannins are fine, textured, and complex. A beautiful balance between sweetness and savory, full-bodied notes. Once again, it is the purity of the fruit on the palate that really stands out here. Long, refined, and delicious. ” (Jancis Robinson 2025)
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Eye
A beautiful, bright color of deep red with ruby highlights
Nose
With lovely aromas of jammy red berries, spices, and chocolate
Palate
Smooth and full-bodied, with beautiful fruit expression and velvety, well-integrated tannins, highlighted by a spicy finish with hints of licorice that strikes a balance between richness and elegance
Serve
At 14-16°C
Open
1 hour before
Drink before
2031+
Food and wine pairings
Enjoy it with cold cuts, grilled beef, grilled lamb chops...
Bettane & Desseauve
Rated estate (2021 guide): 4* Stars (Producers of the very highest quality, the pride of French viticulture)
About the estate:
Some winemakers single-handedly embody an entire appellation, and the charismatic Marcel Richaud is one of them. He has undoubtedly played a key role in establishing the reputation of the newest addition to the southern Côtes du Rhône crus. He, the visionary and pioneer of single-vineyard wines, who still dreams today of a classification akin to Burgundy’s climats, with 45 vintages to his name, strives to be as non-interventionist as possible in the cellar and in the vineyard. Like a certain Emmanuel Reynaud, he brings his grapes to optimal ripeness, producing wines that are both rich and elegant—a true signature. All the wines tasted this year received top marks, proving to be highly recommendable and of absolutely remarkable consistency. The younger generation, which joined the family business a few years ago, is determined to preserve the estate’s expertise; nevertheless, as if to mark a turning point, Claire and Thomas have acquired an additional 20 hectares, half of which adjoins the famous Ebrescades plot, hinting at some lovely surprises to come. Most recently, Edith, the youngest of the siblings, succumbed to the call of the vineyards; after a brilliant career in the luxury sector in Paris, she finally settled in the charming little village of Cairanne, bringing a significant new asset to the wonderful Richaud family.
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2021 guide) 2*Stars (These exceptional estates, often blessed with fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)
About the estate:
There are very few winemakers in France as demanding and thorough as Marcel Richaud, from the vineyard to the cellar. He has reached the pinnacle of his craft now that he has a winemaking and aging facility that matches his ambitions. For wine lovers, this producer’s work is a blessing. His entire range is of remarkable quality and immediately appealing. Year after year, the wines gain in finesse and precision, while maintaining the balance and maturity characteristic of the south.
Jancis Robinson
Wine rated (2025 guide) 17/20
About the wine:
An enticing, wild, and ripe nose, with aromas of violet and licorice, and exceptional fruit purity. On the palate, the tannins are refined, textured, and complex. A beautiful balance between smoothness and savory, full-bodied notes. Once again, it is the purity of the fruit on the palate that truly stands out here. Long, refined, and delicious.