With a beautiful, intense ruby-purple color, this expressive, rich, and very appealing wine opens with notes of ripe, jammy fruit and blond tobacco. The palate is soft on the attack, dominated by fresh fruit, and becomes more complex as the woody notes fade, blending with hints of leather and black olives. It offers beautiful depth and concentration, with well-structured tannins that are fully integrated into a rich, silky texture.
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Eye
A beautiful, intense ruby-purple color, typical of a highly concentrated wine
Nose
Expressive, rich, and very smooth, with notes of ripe fruit, jam, and blond tobacco
Palate
Soft and luscious on the palate, with fresh fruit taking center stage; it develops complexity as the woody notes fade, blending with hints of leather and black olives; it offers beautiful depth, concentrated, well-structured, and integrated tannins, resulting in a rich and silky texture
Serve
Decant at 18°C
Open
3 hours before
Drink before
2032
Food and wine pairings
It pairs perfectly with a rib of beef, duck breast with orange sauce, Chinese-style pork, or blood sausage with apples...
Bettane & Desseauve
Rated estate (2026 guide) 1*Star (A high-quality, recommendable wine that lives up to what one would expect from its appellation(s))
About the estate:
For over 40 years, Marrenon has established itself as one of France’s most well-organized cooperatives. It brings together nine wineries and oversees the marketing of over 7,600 hectares of vineyards, representing more than 85% of the Luberon’s annual production. The range features wines with vibrant fruitiness, clear character, and a consistent respect for the terroirs. A must-visit destination for anyone seeking to explore the diverse expressions of the Luberon with reliability and pleasure.
Guide Hachette des vins
Rated estate (2026 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
Cellier Marrenon was founded in 1966 by Amédée Giniès, one of the key figures behind the Luberon wines’ recognition as an appellation. It comprises nine cooperatives in the Luberon and Ventoux appellations, with no fewer than 1,200 members and 7,200 hectares. It produces two brands: Marrenon and Amédée.
Robert Parker - Wine Advocate
Rated estate (2025 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Vinous
Wine rated (2024 guide) 90/100 (2022 vintage)
James Suckling
Rated estate (2026 guide) Recommended
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