Pierre et Jérôme Coursodon - Saint-Joseph Silice rouge 2024
91-93/100
Jeb Dunnuck
90-92/100
Vinous
15,5/20
Jancis Robinson
“A vibrant Syrah—always a winner!”
"Magnificent aromas of blackberries, subtle blackcurrant, violets, and spicy woody notes unfold in the 2024 Saint-Joseph Silice. This magnificent wine offers a medium-bodied to full-bodied palate, with a remarkably pure and elegant texture, fine tannins, and a superb finish. Made from 100% Syrah grown on granitic schist soils and aged for 12 months in barrels and demi-muids, this is a brilliant, pure, and refined Saint-Joseph with so much to offer. It should make an immediate impression.” (Jeb Dunnuck 2026)
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Eye
A deep red color with purple highlights
Nose
Elegant, with lovely notes of red berries and a hint of spice
Palate
Well-structured with a beautifully balanced body, the wine’s soft, refined tannins are complemented by a clean, long finish; it will need a few years to reach its full potential
Serve
At 16-18°C
Drink before
2034
Food and wine pairings
Enjoy it with sautéed chanterelles, lamb skewers, or roast chicken...
Bettane & Desseauve
Rated estate (2024 guide) 3 stars (High-quality production, setting the standard in its sector)
About the estate:
Jérôme Coursodon heads one of the renowned estates in Mauves. The Saint-Joseph wines from this part of the appellation (Mauves-Tournon) differ from those further north, around Sarras, even though all are produced on granite soils. The estate’s reds are often more fully developed than the whites.
Decanter
Rated estate (2022 guide) Recommended
Guide Hachette des vins
Rated estate (2024 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the estate:
Established for four generations in Mauves, the birthplace of the Saint-Joseph appellation, Pierre Coursodon, the father, and Jérôme, the son—who took over in 1999—manage 17 hectares of vineyards dedicated exclusively to Saint-Joseph, primarily the red variety. For many years, the wines from this estate have been featured in the Guide’s selections: with rare consistency, they are regular recipients of stars and Favorites designations.
Robert Parker - Wine Advocate
Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)
About the estate:
The Coursodon family has been in the wine business since the late 19th century. The estate owns vineyards in the renowned regions of Mauves, Tournon, Saint-Jean-de-Muzol, and Glun. The whites display a lovely character, without excessive oak. As for the reds, L'Olivaie comes from the heart of Sainte-Épine, in the village of Saint-Jean-de-Muzols. However, the most recent vintages struck us as overly assertive, with very pronounced oak notes. The result is wines that are not always easy to drink. We regretfully have to remove one star from the estate’s rating.
Jancis Robinson
Wine rated (2025 guide) 15,5/20
Rated winery (2023 guide) Recommended
About the wine:
An enticing nose with notes of black cherry and kirsch, accented by rose petals. A beautifully rounded fruitiness, enlivened by a lovely liveliness and chalky tannins. A clean, pleasant, and alluring finish.
Vinous
Wine rated (2026 guide) 90-92/100
About the wine:
The elegant 2024 Saint-Joseph Silice opens with delicate aromas of white pepper, orange peel, black plum, and subtle hints of pencil shavings. Beautifully rounded and full-bodied, the 2024 vintage is already delicious in its youth, brimming with a fresh vitality that carries through to its spicy finish.
James Suckling
Rated winery (2023 guide) Recommended
Jeb Dunnuck
Wine rated (2026 guide) 91-93/100
Rated winery (2023 guide) Recommended
About the wine:
Magnificent aromas of blackberries, subtle blackcurrant, violets, and spicy woody notes unfold in the 2024 Saint-Joseph Silice. This magnificent wine offers a medium-bodied to full-bodied palate, with a remarkably pure and elegant texture, fine tannins, and a superb finish. Made from 100% Syrah grown on granitic schist soils and aged for 12 months in barrels and demi-muids, this is a brilliant, pure, and refined Saint-Joseph with so much to offer. It should make an immediate impression.
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