Le Sang des Cailloux - Vacqueyras Floureto 2022
90-92/100
Vinous
91/100
Decanter
"A Vacqueyras just the way we like it!"
“Vibrant and sexy, the 2022 Vacqueyras Cuvée Floureto dazzles with its aromas of violet, black cherry, black plum, garrigue, and white pepper. It is made from early-harvested Grenache and Syrah, with subtle hints of Mourvèdre and Cinsaut, all aged for ten months in old oak casks. Very soft tannins frame this medium-bodied 2022 and showcase the lively tension characteristic of winemaker Frédéric Férigoule. The finish is refreshing” (Vinous 2023)
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Eye
Deep, dark color
Nose
Rich, powerful, and full-bodied, with notes of plum, blueberry, and spices, and hints of fig
Palate
Very well-balanced, intense, with pronounced tannins and good body, and a long, pleasant finish
Serve
At 14-16°C
Open
1 hour ago
Drink before
2030
Food and wine pairings
Enjoy it with a piece of grilled meat, a wild mushroom risotto, a Bordeaux-style porcini fricassee, a rabbit stew…
Bettane & Desseauve
Rated 3 stars (A high-quality product that serves as a benchmark in its sector)
About the estate:
A leading figure in Vacqueyras, we owe a great deal to Serge Férigoule, whose wines have been an integral part of this appellation’s history. Starting out as a vineyard worker, he has been the owner of Sang des Cailloux since 1990. About twenty hectares scattered between Vacqueyras and Sarrians are harvested at peak ripeness and aged for an extended period. In an uncompromising style that almost turns its back on modernity, this estate produces five red cuvées, whose concentration and delicate texture deserve greater aromatic precision. Come on, just a touch of progress, and the blood of the stones will continue to flow down the throats of many wine lovers!
Decanter
Wine rated (2023 guide) 91/100
Rated estate (2024 guide) Recommended
About the wine:
Alluring aromas of Damascus plum unfold on a fresh palate with juicy acidity, making this a very flavorful wine. It’s also brimming with crisp black cherries. A burst of fruit, with little length, but a very refreshing wine. The finish is marked by black cherry pits and ripe tannins. It now includes an additional half hectare of Counoise.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2025 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)
About the estate:
This Vacqueyras estate boasts a magnificent terroir on a plateau of rounded pebbles. Certified organic since 2010 and biodynamic since 2012, with strictly controlled yields, the estate produces powerful Vacqueyras wines that take time to reveal their full potential. These structured, highly mature wines, however, tend to refine over time in recent vintages. The Lopy cuvée can be so rich and dense that, in certain vintages, we may prefer the balance of the entry-level wines. The white, not released in 2022, stands out as a fine benchmark in the region.
Jancis Robinson
Rated estate (2024 guide) Recommended
Vinous
Wine rated (2023 guide) 90-92/100
Rated estate (2024 guide) Recommended
About the wine:
Vibrant and sexy, the 2022 Vacqueyras Cuvée Floureto dazzles with its aromas of violet, black cherry, black plum, garrigue, and white pepper. It is made from early-harvested Grenache and Syrah, with subtle hints of Mourvèdre and Cinsaut, all aged for ten months in old oak casks. Very soft tannins frame this medium-bodied 2022 and showcase the lively tension characteristic of winemaker Frédéric Férigoule. The finish is refreshing, and the alcohol content is 13.9%.
Customer rating
4.5/5
based on 11 reviews
Review by Mr. JULIEN B. Published on 02/22/2026
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Review by Ms. OLIVIER H. Posted on 11/06/2025
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Review by Mr. FRANCOIS XAVIER G. Published on June 3, 2025
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Review by Mr. CHRISTIAN B. Posted on April 16, 2025
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Review and comment by Mr. XAVIER R. Posted on 11/18/2024
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Review by Mr. ARNAUD R. Published on November 17, 2024
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Review by Mr. JEAN CLAUDE A. Published on 08/24/2024
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Review by Mr. SIMON PETER B. Published on August 15, 2024
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Review by Mr. MARC E. Posted on June 20, 2024
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Review by Mr. FRANCESCO C. Posted on 06/08/2024
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