Le Sang des Cailloux - Vacqueyras Un Sang Blanc 2023

Bettane & Desseauve

About the estate:

A leading figure in Vacqueyras, we owe a great deal to Serge Férigoule, whose wines have been an integral part of this appellation’s history. Starting out as a vineyard worker, he has been the owner of Sang des Cailloux since 1990. About twenty hectares scattered between Vacqueyras and Sarrians are harvested at peak ripeness and aged for an extended period. In an uncompromising style that almost turns its back on modernity, this estate produces five red cuvées, whose concentration and delicate texture would benefit from greater aromatic precision. Come on, just a touch of progress, and the blood of the stones will continue to flow down the throats of many wine lovers!

Decanter

About the wine:

Nose of candied citrus. A fairly full-bodied and ripe style, quite rich, but notes of noble bitterness help provide structure. Acidity is also present, but the structure is equally focused on the bitter notes. Well-integrated notes of toasted oak. The alcohol is barely noticeable, and the wine has a strong presence, though it lacks the elegance of the 2021 vintage. A vintage best enjoyed young. Grenache Blanc, Clairette, Roussanne, Marsanne, Bourboulenc, and Viognier. Aged in barrels, large casks, and 180-liter terracotta amphorae.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

About the estate:

This Vacqueyras estate boasts a magnificent terroir on a plateau of rounded pebbles. Certified organic since 2010 and biodynamic since 2012, with strictly controlled yields, the estate produces powerful Vacqueyras wines that require time to reveal their full potential. These structured, highly mature wines, however, tend to refine over recent vintages. The Lopy cuvée can be so rich and dense that, in certain vintages, we may prefer the balance of the entry-level wines. The white, not released in 2022, stands out as a fine benchmark in the region.

Jancis Robinson

About the wine:

The nose is floury, nutty, and slightly reduced. On the palate, it is beautifully rounded and very fresh. The mid-palate features mineral notes and stone fruit, followed by a hint of hazelnut on the finish. Very well-balanced and harmonious, it is already very enjoyable to drink. Very well-structured.

Vinous

About the wine:

The 2023 Vacqueyras Un Sang Blanc, certified biodynamic, opens with aromas of ripe yellow apple, lemon zest, white flowers, subtle cedar, and a hint of flint. Round and concentrated, this refreshing 2023 is impeccably elegant and reveals saline notes on its savory finish.