Le Soula - Trigone blanc N°25 by Le Soula
90/100
RVF
"I was immediately charmed by its golden color and aromatic bouquet"
With a beautiful light color and subtle green highlights, Trigone Blanc No. 23 offers lovely aromatic nuances on the nose—very fresh, with notes of white fruit. The attack is invigorating on the palate. A delightful wine to pair with your most delicious fish dishes.
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Starting at €99 on your first order
Eye
Light color with subtle green highlights
Nose
Fresh notes of white fruit
Palate
Fresh, rich, with notes of juicy white fruits, supple, silky, and an explosive finish
Serve
At 10-12°C
Open
1/2 hour before
Drink before
2029
Food and Wine Pairings
Enjoy it with seafood, fish...
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2025 guide) 90/100 (Vintage 23)
Rated winery (2023 guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a good standard—you won’t be disappointed when you taste the wines from these wineries)
About the estate:
On the beautiful, high-altitude granite terraces of the Fenouillèdes region, northwest of Maury, Gérard Gauby and a few partners acquired this certified organic estate. In 2016, Wendy Wilson replaced Gerald Stanley, who had been managing the estate since 2008. The red and white wines are vinified in barrels according to very natural principles: indigenous yeasts, no acidification, and no chaptalization. Never lacking in freshness or elegance, the reds have recently gained in structure and body. But ever since its first vintage in 2001, Le Soula has distinguished itself primarily through its whites, which have impressed us with their purity and intensity: the blend of Macabeu, Sauvignon Blanc, and several other grape varieties works wonders here. These wines often benefit from being cellared to reach their full potential.
ESTATE PRICE
18
.00
Cash Back | 2.00%
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