Le Soula - Côtes Catalanes blanc 2019
92/100 Coup de Cœur
RVF
"One of the finest wines from Roussillon, with its honeyed notes"
“Honeyed notes, candied lemon, fennel, walnuts: this white wine fits perfectly into the Roussillon landscape, bearing the hallmark of an alluring winemaking process that highlights the high elevation of the vineyards” (Le Guide de la RVF 2026)
Buy your Le Soula wines at the best price in a private sale!
Starting at €99 on your first order
Nose
Hints of honey, along with notes of quince, toast, and charcoal
Palate
Rich, sexy, and indulgent, with hints of tangy candy—the perfect balance for an umami flavor
Serve
At 12-14°C
Drink before
2029
Food and Wine Pairings
Pairs well with flambéed langoustines, grilled fish, scallops, roasted poultry, and a cheese platter...
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2026 guide) 92/100 Favorite
Rated Winery (2023 Guide) 1*Star (Up-and-coming stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these wineries)
About the wine:
Hints of honey, candied lemon, fennel, and walnuts: this white wine blends seamlessly into the Roussillon landscape, bearing the hallmark of an alluring winemaking process that highlights the high elevation of the vineyards
About the estate:
On the beautiful, high-altitude granite terraces of the Fenouillèdes region, northwest of Maury, Gérard Gauby and a few partners acquired this certified organic estate. In 2016, Wendy Wilson replaced Gerald Stanley, who had been managing the estate since 2008. The red and white wines are vinified in barrels according to very natural principles: native yeasts, no acidification, and no chaptalization. Never lacking in freshness or elegance, the reds have recently gained in structure and body. But from its very first vintage, in 2001, Le Soula has distinguished itself primarily through its whites, which have impressed us with their purity and intensity: the blend of Macabeu, Sauvignon Blanc, and several other grape varieties works wonders here. These wines often benefit from being cellared to reach their full potential.
