Domaine Bila-Haut - Les Vignes de Bila Haut (Magnum) 2018
14,5/20
Bettane & Desseauve
“Juicy, tight, and tannic; while it lacks freshness overall, it is full-bodied and indulgent. A delightful red with notes of dark fruit, spices, and dark chocolate.” (The Bettane & Desseauve Wine Guide)
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Eye
A very beautiful dark garnet-colored dress
Nose
Black Cherries
Palate
Fleshy and well-structured
Serve
At 14-16°C
Open
1/2 hour before
Drink before
2025
Food and Wine Pairings
Enjoy it with a Catalan stew, roast lamb, Moroccan couscous...
Bettane & Desseauve
Wine rated 14.5/20 (Good wine)
Rated 2*Stars (A solid, recommendable production, though a bit more consistent and uniform than the previous one)
About the wine:
Juicy, tight, and tannic, this wine lacks freshness but is full-bodied and indulgent. A delightful red with notes of dark fruit, spices, and dark chocolate.
About the estate:
Michel Chapoutier, a prominent and prolific figure in the Rhône Valley wine industry, has invested heavily in his estate in Latour de France (with more than 100 hectares of vineyards, extending into other villages such as Lesquerde, as well as a few plots on the Côte Vermeille). True to his reputation for perfectionism, he produces affordable wines that offer good value for the price.
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
About the estate:
Michel Chapoutier’s outpost in Roussillon is a worthy extension of his operations in the Rhône Valley. The focus is on the same grape varieties—Grenache and Syrah, in varying proportions depending on the terroir—and the overall quality is very good, with the single-vineyard selections being particularly remarkable for their excellence and limited production volumes. “My view is that Roussillon is like the northern Rhône within the Languedoc-Roussillon region,” Chapoutier said during our February tasting in the small village of Latour-de-France. He and the rest of his team are very optimistic about the prospects for the 2017 and 2018 vintages, which they describe as excellent. It should be noted that while Chapoutier primarily produces dry wines in Roussillon, he has not abandoned traditional styles.
Wine Spectator
Estate rated "Recommended" (Wine producer recommended by Wine Spectator)
Jeb Dunnuck
Rated "Recommended"
Customer Rating
4/5
based on 1 review
Review by Mr. CHARLES T. Published on June 10, 2020
See all reviews from this customer
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