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Domaine Bila-Haut - Les Vignes de Bila Haut (Magnum) 2018

Domaine Bila-Haut - Les Vignes de Bila Haut (Magnum) 2018

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5
4/5 (1 customers)

14,5/20

Bettane & Desseauve

“Juicy, tight, and tannic, this wine lacks freshness but is full-bodied and indulgent. A delightful red with notes of dark fruit, spices, and dark chocolate.” (The Bettane & Desseauve Wine Guide)

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21163 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Bila-Haut

Vintage

Les Vignes de Bila Haut (Magnum)

Vintage

2018

Designation

Côtes du Roussillon Villages

Region

Roussillon

Grape varieties

Syrah, Grenache, Carignan

Terroirs

Plots located on the hillsides of the upper Agly Valley. Devonian gneiss and schist

Viticulture

Traditional and refined

Grape Harvest

Manuals

Winemaking

100% destemmed grapes; extraction by punch-down only; maceration for 2 to 4 weeks to enhance the fruit's expression

Livestock farming

In the tank

Alcohol content

14%

Eye

A beautiful dark garnet color

Nose

Black cherries

Palate

Full-bodied and well-structured

Serve

At 14-16°C

Open

30 minutes before

Drink before

2025

Food and wine pairings

Food and wine pairings

Perfect with Catalan stew, roast lamb, Moroccan couscous...

More information at Domaine Bila-Haut

More information at Côtes du Roussillon

Bettane & Desseauve

Bettane & Desseauve

Wine rated 14.5/20 (Good wine)

Rated 2 stars (A solid, recommendable production, though slightly more conventional and uniform than the previous one)

About the wine:

Juicy, tight, and tannic, this wine lacks freshness but is full-bodied and rich. A delightful red with notes of dark fruit, spices, and dark chocolate.

About the estate:

Michel Chapoutier, a prominent and prolific figure in the Rhône Valley wine industry, has invested heavily in his estate in Latour de France (which spans over 100 hectares of vineyards, extending into neighboring villages such as Lesquerde, as well as a few plots in the Côte Vermeille). True to his reputation for perfectionism, he produces affordable wines that offer excellent value for money.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)

About the estate:

Michel Chapoutier’s outpost in Roussillon is a worthy extension of his operations in the Rhône Valley. The focus is on the same grape varieties—Grenache and Syrah, in varying proportions depending on the terroir—and the overall quality is very good, with the single-vineyard selections particularly notable for their excellence and limited production volumes. "My view is that Roussillon is like the northern Rhône within Languedoc-Roussillon," Chapoutier said during our February tasting in the small village of Latour-de-France. He and the rest of his team are very optimistic about the prospects for the 2017 and 2018 vintages, which they describe as excellent. It should be noted that while Chapoutier primarily produces dry wines in Roussillon, he has not abandoned traditional styles.

Wine Spectator

Wine Spectator

Estate rated "Recommended" (Wine producer recommended by Wine Spectator)

Jeb Dunnuck

Jeb Dunnuck

Rated: Recommended

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