Domaine de Bila-Haut - Côtes du Roussillon Occultum Lapidem rouge 2018
92-94/100
Jeb Dunnuck
89-91/100
Robert Parker
"Ready to drink!"
“The 2018 Côtes du Roussillon Villages Latour de France Occultum Lapidem is medium-bodied to full-bodied, with plenty of blackcurrant, jammy blackberries, crushed stone, and hints of pepper. It offers wonderful fruit purity, no harshness, and an excellent finish.” (Jeb Dunnuck). Don’t wait to try it!
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Eye
A beautiful deep garnet red color
Nose
Meat juices, tomato, leather, licorice, coffee, black fruit compote, mild spices
Palate
Smooth tannins that retain a lovely freshness, with notes of coffee, cocoa, tobacco, ripe black fruits, spices, and pepper
Serve
At 14-16°C
Open
1 hour before
Drink before
2027
Food and wine pairings
Enjoy it with game, a nice cut of beef, or a Catalan-style saddle of lamb...
Bettane & Desseauve
Rated 2 stars (A solid, recommendable production, though slightly more conventional and uniform than the previous one)
About the estate:
Michel Chapoutier, a prominent and prolific figure in the Rhône Valley wine industry, has invested heavily in his Latour de France estate (which spans over 100 hectares of vineyards, extending into neighboring villages such as Lesquerde, as well as a few plots in the Côte Vermeille region). True to his reputation for perfectionism, he produces affordable wines that offer excellent value for money.
Robert Parker - Wine Advocate
Rated wine (2019 guide) 89–91/100 (Excellent wine)
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
About the wine:
The 2018 Côtes de Roussillon Villages Latour de France Occultum Lapidem offers notes of grilled meat and oyster sauce, followed by raspberries, pepper, and warmth. Medium-bodied to full-bodied, it is ripe but firm and needs about a year to develop its structure.
About the estate:
Michel Chapoutier’s outpost in Roussillon is a worthy extension of his operations in the Rhône Valley. The focus is on the same grape varieties—Grenache and Syrah, in varying proportions depending on the terroir—and the overall quality is very good, with the single-vineyard selections particularly notable for their excellence and limited production volumes. "My view is that Roussillon is like the northern Rhône within Languedoc-Roussillon," Chapoutier said during our February tasting in the small village of Latour-de-France. He and the rest of his team are very optimistic about the prospects for the 2017 and 2018 vintages, which they describe as excellent. It should be noted that while Chapoutier primarily produces dry wines in Roussillon, he has not abandoned traditional styles.
Wine Spectator
Estate rated "Recommended" (Wine producer recommended by Wine Spectator)
Jeb Dunnuck
Wine rated 92–94 out of 100
Rated: Recommended
About the wine:
The 2018 Côtes du Roussillon Villages Latour de France Occultum Lapidem is medium-bodied to full-bodied, with plenty of blackcurrant, jammy blackberries, crushed stone, and hints of pepper. It offers wonderful fruit purity, no harshness, and an excellent finish.
Customer rating
4/5
based on 52 reviews
Review by Mr. VINCENT C. Posted on May 26, 2025
In my opinion, the 2019 vintage was a real treat—decanted and well-aerated, it was fantastic!!
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Review by Mr. Gilles D. Posted on March 20, 2022
A full-bodied wine with a solid structure, featuring flavors of blackcurrant and blackberry, accented by subtle woody and vanilla notes. A peppery, spicy finish with a hint of residual sugar. A bit too extracted for my taste. This robust Cnapoutier with a strong personality is best paired with spicy, full-bodied dishes, such as a Basque Hachua. Rating = 3.8.
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Review by Mr. PATRICK C. Posted on April 23, 2021
a very tannic wine
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Review by Mr. MICHEL G. Posted on March 22, 2026
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Review by Mr. PATRICK P. Posted on 10/07/2025
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Review by Mr. DANIEL G. Posted on September 2, 2025
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Review by Mr. FABIEN B. Published on July 23, 2025
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Review by Mr. THIERRY F. Posted on July 18, 2025
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Review by Mr. HENRI S. Posted on May 19, 2025
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Review by Ms. CARINE T. Posted on May 12, 2025
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