A classic dish from the South!
Gault Millau 16/20, RVF 15.5/20At the estate, they say that to discover Sarda-MaletFirst, you have to taste this wine. Made from a blend of traditional grape varieties—Grenache Noir, Carignan, Syrah, and Mourvèdre—it is renowned for its elegance and harmony. Repeatedly praised by the press as one of the region's finest wines, it is undoubtedly the quality of the care given to the vines and during its aging that gives it its depth and beautiful complexity. An immediate pleasure guaranteed!
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Eye
garnet color, ruby highlights
Nose
very delicate on the nose, with aromas of fig, plum, black olives, and spicy notes
Mouth
clean, frank, and racy, with fine tannins
Serve
bottled at 16°
Open
1 hour before
Drink from
2008
Apogee
2008
Drink before
2013
Food and wine pairings
Une pièce de boeuf, des rognons, un tournedos, des côtelettes d'agneau, un magret de canard ou un canard aux figues<br/>
Robert Parker - Wine Advocate
Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2008 guide) 1*Star (Up-and-coming stars or quality winemakers producing good wines; you won't be disappointed when tasting the wines from these estates)
About the estate:
"This estate, which was a pioneer of quality in the region, has returned to the highest level under the leadership of Jérôme Malet, with a refined and balanced style. Today, it is the estate that produces the most elegant wines in Roussillon, both dry and sweet. The prestigious Terroir Mailloles cuvée, never excessive but the most oaky of all, displays beautiful depth and finesse of texture in both white and red wines. This harmony is also found in the Rivesaltes wines, both vintage and long-aged.
The wines: Terroir Mailloles 2005 white is still marked by its aging, with subtle buttery notes, but it has great potential and should be left to age for another year. In red, this cuvée remains the estate's finest. A delicious Muscat de Rivesaltes, full of fruit and perfectly balanced, while La Carbasse 2005 is in the vein of the great vintages.
Customer rating
3/5
based on 1 review
Note and opinion by Mr. FRANCK S. Published on 08/13/2014
See all reviews from this customer
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