Domaine Sarda-Malet - Le Terroir Mailloles rouge 2004
One of the finest wines of the Languedoc!
Bettane & Desseauve 17/20, RVF 16.5/20, Gault Millau 16/20 R. Parker 89/100This sumptuous cuvée, the estate’s flagship wine, was first produced 15 years ago and is a model of its kind. It is crafted from a plot-by-plot selection of Mourvèdre and Syrah grapes grown on a superb terroir, where very low yields of 18 hl/ha ensure optimal grape quality. Today, it represents the very epitome of elegance and refinement in the Roussillon. Concentrated, rich, and fresh, yet never overly heavy, this is undoubtedly a wine worth discovering and adding to your collection to enjoy with others.
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Eye
a clear, brilliant garnet color
Nose
a nose bursting with aromas of blackcurrant, mocha, and spices
Palate
Round, silky, and full-bodied with lovely, well-integrated tannins. A long, smooth finish
Serve
served in a carafe at 16°
Open
2 hours before
Drink from
2008
High point
2012
Drink before
2020
Food and wine pairings
Un civet de lièvre en sauce, un canard aux figues, un confit de canard, un gigot de sept heures, un tajine d'agneau, des fromages affinés<br/>
Robert Parker - Wine Advocate
Estate rated "Recommended" (Wine producer recommended by Robert Parker - The Wine Advocate)
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2008 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)
About the estate:
"This estate, which pioneered quality in the region, has returned to the highest level under the leadership of Jérôme Malet, with a refined and balanced style. Today, it is the estate that produces the most elegant wines in Roussillon, both dry and sweet. The prestigious Terroir Mailloles cuvée, never excessive but the most oaked of all, displays beautiful depth and a refined texture in both white and red. This harmony is also found in the Rivesaltes, both in vintage and long-aged wines.
The wines: The 2005Terroir Mailloles white is still marked by its aging, with subtle buttery notes, but with great potential; it needs another good year to develop. Among the reds, this cuvée remains the estate’s finest. A delicious Muscat de Rivesaltes, full of fruit and perfectly balanced, while the 2005 La Carbasse is in the vein of the great vintages.”
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