Pietri-Geraud - Muscat de Rivesaltes 2022
1*Étoile
Hachette
"A must for aperitifs and a perfect partner for desserts!
"The sun shines brightly on this luminous, golden-yellow Muscat. Fresh on the nose, with hints of menthol and spice (ginger), the palate is full-bodied, greedy, mellow and fruity (white-fleshed fruit, yellow peach), with a long, candied-fruit finish. Perfect with a Roussillon red apricot tart". (Le Guide Hachette 2024)
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Eye
Bright, pale gold colour
Nose
Expressive and sweet with fresh fruits, lemon, mandarin, grapefruit, then exotic fruits, pineapple, mango, mimosa, dried apricot, currant...
Mouth
Full-bodied, well-balanced, long and pleasant wine, dominated by exotic fruits on a citrus and peach background, beautiful freshness.
Serve
Between 12 et 18°C
Drink before
2026
Food and wine pairing
Perfect served chilled as an aperitif, with a citrus or exotic fruit salad, a fruit tart...
Guide Hachette des vins
Wine noted (guide 2024) 1*Star (Very successful wine)
Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the wine:
The sun shines brightly on this luminous, golden-yellow Muscat. Fresh on the nose, with hints of menthol and spice (ginger), the palate is full-bodied, greedy, mellow and fruity (white-fleshed fruit, yellow peach), with a long, candied-fruit finish. Perfect with a Roussillon red apricot tart.
About the domain :
Established in the heart of Collioure, in one of the town's smallest streets, this estate has been run since 2006 by Laetitia Piétri-Clara, who took over from her mother Maguy. Supported by oenologist Hélène Grau, the winemaker continues the tradition begun in the late 19th century by her great-grandfather Étienne Géraud, a doctor who returned to the family vineyards. The vineyard covers 20 ha, mainly in the Banyuls and Collioure appellations.
Customer rating
3.5/5
on 2 reviews
Note and review by M. CHRISTIAN J. Published on 01/11/2025
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Note and review by M. GERARD L. Published on 29/03/2025
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