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Domaine JF Quénard - Mondeuse Elisa 2020

Domaine JF Quénard - Mondeuse Elisa 2020

15/20

RVF

shearer
intensity
deep

“Rich, complex, with notes of sour cherry, and full of promise.” (The Guide to the Best Wines of France 2022 - RVF) Velvety fruit, a juicy, well-defined palate with silky tannins and subtle spicy notes... A truly lovely Mondeuse!

Buy AS and JF Quénard wines at the best prices in a private sale!

Rated site
21160 reviews
-20€

Starting at €99 on your first order

Estate

Domaine Anne-Sophie et Jean-François Quénard

Vintage

Elisa

Vintage

2020

Designation

Savoie

Region

Savoie

Grape varieties

100% Mondeuse

Terroirs

Limestone and clay soils in the municipality of Saint-Jean de la Porte

Viticulture

In organic conversion

Grape Harvest

Manuals

Winemaking

Part of the grapes are left whole-cluster; maceration lasts approximately 15 days; pumping over and punching down are performed during maceration based on tasting notes; the wine is made using native yeasts and without the addition of SO2

Livestock farming

Aged in 600-liter barrels on the lees for 9 to 12 months

Eye

Dark dress

Nose

Characterized by stewed fruit notes intertwined with the spicy notes typical of this grape variety

Palate

Full-bodied on the palate with a velvety mid-palate; the tannic structure confirms this Mondeuse’s aging potential

Serve

At 15-17°C

Open

1 hour before

Drink from

2023

Drink before

2030

Food and wine pairings

Food and wine pairings

It pairs perfectly with Savoie cheeses, your pierrade dishes, or gratin pies, as well as your chocolate desserts: fondants or truffles

More information at Savoie

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2021 guide): 3 stars (High-quality production, setting the standard in its sector)

About the estate:

Jean-François Quénard took over from his father in 1987, and the original five hectares have been expanded through lease agreements to reach 17.5 hectares today, ten of which have been farmed organically for the past six years (which should soon lead to certification for the reds). The whites are crisp, mineral-driven, pure, and delightfully consistent. They boast ideal ripeness, without excess, and great finesse. The reds are full-bodied and generous; they should be decanted or given time to age. The rest of the range is of the same caliber, always offering good texture and depth on the palate. The quality is exemplary and continues to improve. The newly introduced crémant stands out in its category. A sure bet!

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2022 guide) 15/20 (Good wine)

Rated estate (2024 guide) 1*Star (Up-and-coming stars or quality winemakers producing wines of a high standard—you won’t be disappointed when tasting the wines from these estates)

About the wine:

Rich, full-bodied, with a hint of sour cherry, promising.

About the estate:

There are many Quenards and Quénards in the village of Chignin, but Jean-François stands out. We commend the quality of his work and the consistency of his extensive range, which is refined year by year with subtle touches and serves as a benchmark in Savoy’s ever-evolving wine landscape. The reds have improved significantly and are now of a very high standard. Richly endowed and vinified using only indigenous yeasts, the whites maintain a perfect balance on the palate. Looking toward the future, Jean-François Quénard has restructured his vineyard, which is currently undergoing certification for organic farming. The estate has been officially handed over to his daughter Anne-Sophie, who studied in Beaune and Changins. Her first name now appears on the cellar and on the labels.

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