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Château Plaisance - Cruchinet Chenin 2018

Château Plaisance - Cruchinet Chenin 2018

15/20

Bettane & Desseauve

“Fresh, floral, with notes of orange zest, almond, and fresh hazelnut taking center stage. Very well-crafted, slightly tannic, this white wine has character and a lovely hint of bitterness on the finish.” (The Bettane & Desseauve Wine Guide 2020) A lovely white wine worth discovering!

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21548 reviews
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Estate

Château Plaisance

Vintage

Cruchinet Chenin

Vintage

2018

Designation

IGP Comté Tolosan

Region

Southwest

Grape Varieties

100 % Chenin

Regions

Soils formed from ancient alluvial deposits that rest on a limestone and clay base

Viticulture

Certified Organic

Grape Harvest

Manuals

Winemaking

Slow, gentle pressing; fermentation with native yeasts

Livestock Farming

On fine lees

Alcohol content

13%

Organic

Yes

Nose

Expressive, with notes of apple, blackberry, quince, and linden

Palate

Rich and well-balanced, with a lovely fresh finish

Serve

At 10-12°C

Drink before

2022

Food and Wine Pairings

Food and Wine Pairings

Pairs well with fish baked in foil, hard cheeses, a pig's trotter salad, a goat cheese gratin with applesauce...

More information at Château Plaisance

More information at IGP Comté Tolosan

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2020 guide) 15/20 (Very good wine)

Rated estate (2020 guide): 3*Stars (High-quality production that serves as a benchmark in its sector)

About the wine:

Fresh, floral, with notes of orange zest, almond, and fresh hazelnut taking center stage. Very well-crafted, slightly tannic, this white wine has character and a lovely hint of bitterness on the finish.

About the estate:

When he took over his father’s vineyards, Marc Penavayre wanted to evolve the style of the region’s wines toward more refined, more elegant products—a trend that was also evident in other villages in the Southwest during the 1980s and 1990s. It began with greater care in the vineyard, which has been certified organic since 2011. It also involved rethinking the grape varieties, giving pride of place to the local Nérette and planting white varieties that are sure to surprise. Finally, it entailed a more balanced use of oak barrels. The entire range is guided by a commitment to promoting forgotten grape varieties and producing wines that are enjoyable even when young, all in a perfectly crafted style.

Hachette Wine Guide

Guide Hachette des vins

Rated Estate (2021 Guide) Award-Winning Wines (This producer's wines regularly receive awards from the guide)

About the estate:

An agricultural engineer and oenologist, Marc Penavayre breathed new life into the family estate, which he took over in 1991, restructuring and expanding it. His son Thibaut joined him in 2019. The vineyard now covers 26 hectares and completed its transition to organic farming in 2012.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2021 guide) 1*Star (Rising stars or high-quality winemakers producing wines of a high standard—you won’t be disappointed when you taste the wines from these estates)

About the estate:

A driving force behind the revival of the Fronton region for over twenty years, Marc Penavayre offers a unique perspective on and interpretation of the local grape variety, the Négrette. Certified organic since 2011 and now joined by his son Thibaut, Marc takes the quality of his grapes to new heights each year. The wines remain juicy and approachable; the cuvées—whose names are sometimes unpronounceable without the help of an Occitan dictionary—now define Fronton’s identity. Constantly evolving and produced without any additives, the range offers something for everyone, regardless of their tasting preferences. This year, we are awarding the estate its first star.

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