Domaine de Souch - Jurançon Moelleux 2006
Rating: RVF 14/20
Three hectares of superbly located vines, including two terraced plots, produce Petit Manseng and Gros Manseng grapes, which are blended in equal proportions to create this sweet wine. The character of the terroir produces this delightful wine, which pairs well with foie gras as well as poultry and creamy white meats. With good aging potential, it can also be enjoyed young.
Buy your Souch wines at the best price in a private sale!
from €99 on your first order
Eye
golden yellow color with a beautiful shine
Nose
pleasant and delicately fruity
Mouth
dense with fruit and freshness on the finish
Serve
at 12-15°C
Open
1/2 hour before
Drink from
2010
Drink before
2015
Food and wine pairings
A déguster en apéritif, sur du foie gras, des viandes blanches crémées, des fromages de brebis...<br/>
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2011 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).
About the estate:
"With as much energy and enthusiasm as in the early days of Souch, Yvonne Hegoburu devotes herself full-time to this magnificent estate in the village of Laroin. A proponent of soil cultivation, this property is a perfect example of biodynamic viticulture in Jurançon and produces high-quality wines. Rigorous work in the vineyard (planted at an altitude of 300 meters) is complemented by careful sorting at harvest time and meticulous vinification, resulting in flawless wines. Lovers of great whites will be delighted with this very distinguished production."
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