Domaine Sergent - Pacherenc du Vic Bilh 2024 (moelleux)
1*Étoile
Hachette
“A delightful wine, where sweetness and acidity are in perfect harmony”
“The estate’s first certified organic vintage. In the glass, a brilliant, straw-colored sweet wine with an intense nose of ripe pineapple accented by a mineral note. On the palate, it is fresh, round, smooth, and velvety, displaying flawless balance.” (Le Guide Hachette 2026).
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Eye
Deep straw-colored dress
Nose
Intense aromas of pineapple and exotic fruits, with a hint of orange zest
Palate
Round and smooth, balanced by a citrusy finish, with lovely aromatic persistence and a hint of minerality
Serve
At 10-12°C
Drink before
2030+
Food and wine pairings
Pairs well with foie gras, fruit salads, melon, and apple tart, or simply on its own as an aperitif...
Guide Hachette des vins
Wine noted (guide 2026) 1*Star (Very successful wine)
Rated estate (2026 guide) Award-winning wines (This producer’s wines are regularly recognized by the guide)
About the wine:
The estate's first certified organic vintage. In the glass, a brilliant, straw-colored sweet wine with an intense aroma of ripe pineapple accented by a hint of minerality. On the palate, it is fresh, round, smooth, and velvety, displaying flawless balance.
About the estate:
In 1902, Hubert Dousseau acquired the estate. Since 1995, Brigitte and Corinne, his great-granddaughters, have been managing a 22-hectare organic vineyard there. They have converted a small Gascon house in the heart of the vineyards into a guesthouse. In 2023, the fifth generation (Nathan, Corinne’s son) joined the venture. A sure bet for both Madiran and Pacherenc-du-Vic-Bilh.
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