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Domaine Dirler-Cadé Alsace Riesling Grand Cru Kessler Élément Feu 2020

Domaine Dirler-Cadé Alsace Riesling Grand Cru Kessler Élément Feu 2020

95/100

RVF

94/100

Vinous

expressive
fish
grand cru

“With its restraint and subtlety, the Kessler Riesling weaves a unique melody, blending the depth of the clay with the vibrant, briny texture of the sandstone. Already highly expressive, it has the potential to age beautifully.” (Le Guide RVF 2023)

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Estate

Domaine Dirler-Cadé

Vintage

Riesling Grand Cru Kessler Élément Feu

Vintage

2020

Designation

Alsace Grand Cru Kessler

Region

Alsace

Grape varieties

100% Riesling

Terroirs

Sandy-clay-sandy

Viticulture

Certified organic and biodynamic

Grape Harvest

At peak ripeness

Winemaking

Pneumatic pressing of whole grapes, natural yeast fermentation, fermentation in stainless steel tanks

Livestock farming

11 months on the lees

Alcohol content

14.1%

Residual sugars

4 g/L

Organic

Yes

Nose

Subtle notes of dried herbs and stone

Palate

Very aromatic with notes of yellow and green lemons, finishing with hints of citrus peel

Serve

Between 13 et 15°C

Drink before

2035

Food and wine pairings

Food and wine pairings

Perfect with zander, toasted almond butter, zucchini mousseline...

More information at Domaine Dirler-Cadé

More information at Alsace

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2023 guide) 3*Stars (High-quality production, setting the standard in its sector)

About the estate:

An iconic estate in Bergholtz for two generations now. The 18 hectares of biodynamic vineyards are the result of the partnership between Jean Dirler and Ludivine Cadé. Within the range, the fine terroirs of Saering, Kitterlé, Kessler, and especially Spiegel offer great aging potential, allowing the slight residual sugars to integrate fully.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2023 guide) 95/100

Rated estate (2025 guide) 3*Stars (These represent the pinnacle of French winemaking. The finest terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical experience)

About the wine:

With its understated elegance and subtlety, the Kessler Riesling offers a unique symphony, blending the depth of the clay soils with the vibrant, briny character of the sandstone. Already highly expressive, it has the potential to age beautifully.

About the estate:

Jean Dirler and his wife Ludivine, sensitive and seasoned winemakers, expertly steer this estate founded in 1871, which has been passed down from father to son for five generations and has been cultivated biodynamically since 1998. Regardless of the grape variety, the precision of the wines, their density, and ripeness have never been more accomplished: an impressive range of great dry white wines culminates in the magnificent expressions of the Spiegel, Saering, Kessler, and Kitterlé grands crus, which are an absolute must-try and are now named after the four elements (fire, air, earth, water). This estate offers a remarkable welcome, and many wines are available in older vintages. The exceptional quality of the entire range in recent vintages has earned it a third star this year.

Vinous

Vinous

Wine rated (2023 guide) 94/100

Rated winery (2023 guide) Recommended

About the wine:

Ludivine Hell-Cadé and Jean Dirler didn’t just get married—they also merged their respective plots in the Kessler Grand Cru. Hailing from this protected site, the 2020 Kessler Grand Cru Riesling offers a subtle nose of stone and dried herbs. It has a lovely flavor and a beautifully nuanced balance of lemon and lime notes, making it thoroughly appetizing. The finish is a symphony of ripe and tangy citrus zest. Charming, long-lasting, highly aromatic, and bone-dry. (Bone-dry)

James Suckling

James Suckling

Rated winery (2022 guide) Recommended

No rating available

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