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Marc Kreydenweiss - Kritt Gewurztraminer 2016 (medium dry)

Marc Kreydenweiss - Kritt Gewurztraminer 2016 (demi sec)

Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5
2/5 (1 customers)

15,5/20

Bettane & Desseauve

This 2016 Gewurztraminer Kritt is a classic wine, with a charming and delicate aromatic palette. Its exotic fruit and floral aromas unfold on the palate with freshness. With 9g/l of residual sugar, this lovely semi-dry wine is ideal as an aperitif or at the end of a meal with a delicious mirabelle plum tart.

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20853 reviews
-20€

from €99 on your first order

Estate

Marc Kreydenweiss

Vintage

Kritt Gewurztraminer (demi sec)

Vintage

2016

Designation

Alsace

Region

Alsace

Grape varieties

Gewurztraminer 100%

Terroirs

Semi-sloping solifluction deposit. Very stony soil composed mainly of quartz.

Viticulture

Certified organic and biodynamic

Grape harvest

Manuals

Wine making

Natural cessation of fermentation

Alcohol content

13%

Residual sugars

9.3 g/L

Nose

Delicately scented with notes of exotic fruits and flowers

Mouth

Elegant and fresh, with a hint of sweetness (9g/l)

Serve

At 10-12°C

Drink from

2018

Drink before

2020

Production

3,500 bottles

Food and wine pairings

Food and wine pairings

The perfect accompaniment to your aperitifs or fruit desserts, mirabelle plum tart, apple tart, etc.

More information on Marc Kreydenweiss

More information on Alsace

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2019 guide) 15,5/20 (Very good wine)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2023 guide) 3 stars (These represent the excellence of French vineyards. The best terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical moment.)

About the estate:

Antoine, Marc Kreydenweiss's son, has been at the helm of this estate in Andlau since 2007, one of the pioneers of biodynamics in Alsace. The variety of terroirs on the estate and their subtle interpretation has always been a strong point here, reinforced by the changes implemented by Antoine (slower pressing and prolonged aging on lees). The risks taken in vinifying a number of cuvées without sulfur (or with minimal levels) are paying off and do not result in the slightest defect. A small range of wines made from purchased organic grapes has been created under the name Lune à Boire. The Pinot Noir and macerated wines (not rated) are of the highest quality. Standards have returned to their highest level with wines of rare vitality, and continue to improve, with ambitious four-year aging for the 2017 Riesling grands crus. These exciting wines, with their rare vitality, have earned the estate its third star this year.

James Suckling

James Suckling

Rated estate (2019 guide) Recommended

Customer rating

Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5

2/5

based on 1 review

Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5

Review and opinion by Mr. DIMITRI R. Published on 03/02/2020

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