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Domaine Trimbach - Alsace Riesling Grand Cru Mandelberg 2021

Domaine Trimbach - Alsace Riesling Grand Cru Mandelberg 2021

96/100

Vinous

95/100

James Suckling

95/100

Yves Beck

94/100

Robert Parker

16,5++/20

Jancis Robinson

93/100

RVF

citrus fruits
risotto
vintage

“‘A very powerful and long finish that promises great things for those willing to be patient.’ (James Suckling)”

“The 2021 Mandelberg offers a clear, precise, elegant, and aromatic bouquet, with aromas of white and yellow stone fruits intertwined with mineral notes. Dense, fresh, and briny on the palate, this is a highly aromatic and elegant Riesling—well-structured and crisp—with a long, intense finish that remains fresh and aromatic throughout.” (Wine Advocate 2025)

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Estate

Domaine Trimbach

Vintage

Riesling Grand Cru Mandelberg

Vintage

2021

Designation

Alsace Grand Cru

Region

Alsace

Grape Varieties

100% Riesling

Regions

Very stony limestone and marl-limestone soil with rounded pebbles, 1 hectare, 60-year-old vines

Viticulture

Traditional and refined

Grape Harvest

Manuals

Winemaking

Gentle crushing and pressing, stainless steel tanks and old oak barrels, with no malolactic fermentation or aging on lees

Livestock farming

Aged in bottles for at least 3 years

Alcohol content

13.85%

Residual sugars

7.8 g/l

Nose

Citrus notes—lemon, orange, and grapefruit—and white flowers

Palate

Beautiful texture, elegant acidity, subtle aromas of stone fruits (vine peach, apricot), smooth yet dry, structured, lively, and well-balanced

Serve

Between 11 et 13°C

Drink before

2036+

Food and wine pairings

Food and wine pairings

Perfect with a saffron risotto with seasonal vegetables, creamy polenta and a poached egg, Bresse chicken with Albufera sauce, seafood dishes, Arctic char with beurre blanc and citrus zest...

More information at Domaine Trimbach

More information at Alsace

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2022 guide): 4 stars (Producers of the very highest quality, the pride of French viticulture)

About the estate:

The Ribeauvillé winery is slowly evolving to keep pace with the times. After shifting its focus to grand cru wines, Trimbach is in the process of converting to organic farming (certification expected in 2023). This transition will require the involvement of its grape and wine suppliers. Here, Riesling reigns supreme (55% of production). The terroirs are well-suited: marl-limestone (Geisberg, Mandelberg, Clos-Saint-Hune in Rosacker) or granite (Schlossberg, Brand). The Frédéric-Émile cuvée blends the Osterberg and Geisberg grands crus. The 2017 and 2019 vintages will go down in history.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2025 guide) 94/100 (Outstanding wine)

Rated estate (2023 guide) Recommended (Wine producer recommended by Robert Parker – The Wine Advocate)

About the wine:

Produced from a 1.6-hectare plot—early-ripening and well-exposed—on stony, calcareous marl soils that have been cultivated by Trimbach since 1996, the 2021 Riesling Grand Cru Mandelberg offers a generously rich yet refined and smoky bouquet, with notes of ripe lemon and pineapple. On the palate, it is a generously rich yet elegant and flavorful Riesling, with a briny persistence and a long, intense, and aromatic finish that is also stimulating, mineral, and briny. Hailing from a very warm terroir, this is a rather textured yet consistently elegant Riesling, with 14.11% alcohol and 7 grams of residual sugar, balanced by 7.96 grams of rather gentle tartaric acidity. Tasted at the estate in April 2024. Tasted again at Trimbach on the occasion of the 100th anniversary of Clos Ste Hune in early November, with the same result, but with this note: The 2021 Mandelberg offers a clear, precise, elegant, and aromatic bouquet, with aromas of white and yellow stone fruits mingled with mineral notes. Dense, fresh, and briny on the palate, this is a highly aromatic and elegant Riesling—well-structured and crisp—with a long, intense finish that remains fresh and aromatic throughout. Natural cork.

RVF - The French Wine Review / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2026 guide) 93/100

Rated estate (2023 guide) 2*Stars (These exceptional estates, often blessed with fabulous terroirs, are must-haves that, thanks to the consistency and excellence of their wines, deserve a place in the cellars of discerning wine lovers)

About the wine:

Mandelberg captivates with its subtle nuances and mandarin flavors

About the estate:

A must-visit winery that stands proudly in the beautiful town of the minstrels, Trimbach delights wine lovers with its legendary Frédéric-Émile and Clos Sainte-Hune vintages. Depending on the vintage, Pierre Trimbach crafts Riesling with a vertical approach, always in a dry style. His brother Jean oversees global sales. They are now supported by the next generation: Anne and Frédérique (Pierre’s daughters) and Pauline and Julien (Jean’s children). The family produces wine from nearly 60 hectares of their own vineyards and about 100 hectares of purchased grapes. Certain grand cru wines have been designated as such since 2009 and are directly allocated in small quantities by Jean Trimbach to the world’s finest restaurants. The estate undeniably contributes to the promotion of Alsace wines with internationally renowned cuvées, while also producing entry-level wines of consistent quality. The range of Pinot Noirs still has room for improvement.

Jancis Robinson

Jancis Robinson

Wine rated (2024 guide) 16,5++/20

About the wine:

White as water. An intoxicating and very intense nose. Some of the richness of tropical flowers—lilies?—is reflected on the palate with a floral note. A real impact on the palate and acidity that’s less pronounced than in the 2021 vintage... right up to the very end. Acidity remains high. (JR)

Vinous

Vinous

Wine rated (2024 guide) 96/100

Rated estate (2023 guide) Recommended

About the wine:

The 2021 Riesling Mandelberg Grand Cru has a shy, waxy nose, with a maturity reminiscent of wax on citrus peel—rich yet lively and fruity. Once the wine has warmed slightly, its citrus charm comes to the fore. The palate offers notes of citrus, ripe mandarin, and a tingling sensation on a rounded palate that is simply aromatic. The astringency of the citrus peel lends it even more balance, and the spicy, aromatic, and captivating character of the fragrant zest is fully expressed here. The 2021 offers a long, fragrant finish with a seductive hint of white pepper. (Very dry)

James Suckling

James Suckling

Wine rated (2023 guide) 95/100

Rated estate (2023 guide) Recommended

About the wine:

Still a bit closed on the nose, it already reveals its expansive personality. Notes of pomelo, but beneath them lies a massive limestone structure. A very powerful and long finish that promises great things to those willing to wait. From a 1.3-hectare vineyard planted with 70-year-old vines on very steep terrain where all work must be done by hand. Made from organically grown grapes. Ready to drink upon release.

Yves Beck

Yves Beck

Wine rated (2025 guide) 95/100

About the wine:

Right from the start, the wine shows its spirit, even just on the nose. Within a second, it becomes clear that this is a wine with character that is nonetheless generous. Minerality and fruity nuances go hand in hand, paving the way for a wine that is incisive yet rich. The salty and invigorating notes are supported by a structuring acidity, while a touch of sweetness lends a bit of charm. A mouthwatering and persistent wine. Now – 2041

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