Domaine Christophe Savoye - Cuvée Prestige Vieilles Vignes 2020
2*Étoiles
Hachette
“A Chiroubles aged for one year in oak barrels following a long fermentation. A commitment to producing a structured wine that results in lovely tannic density, yet without sacrificing suppleness and balance. The result is a wine with a long finish and beautiful roundness, expressing notes of peony, plum, and cherry. ” (Le Guide Hachette 2024) A truly first-class Chiroubles!
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Eye
Purple color with violet highlights
Nose
Elegant and refined, with notes of red and black fruit compote (blackberry, cherry, raspberry), mild spices, and vanilla
Palate
Elegant and full-bodied, with silky, refined tannins; notes of chocolate, vanilla, blackberries, cherries, raspberries, subtle sweet spices, mint, forest floor, and mushrooms; a lovely, fairly fresh finish with hints of After Eight
Serve
At 14-16°C
Drink before
2028
Production
5,000 bottles
Food and Wine Pairings
It pairs very well with red meat, small game, cheese...
Guide Hachette des vins
Wine rated (2024 guide) 2*Stars (Outstanding Wine)
Rated estate (2022 guide) Award-winning wines (This producer's wines regularly receive awards from the guide)
About the wine:
A Chiroubles aged for one year in oak barrels following a long fermentation. The goal was to produce a structured wine, resulting in beautiful tannic density without sacrificing suppleness and balance. The overall effect is a long-finishing wine with lovely roundness, expressing notes of peony, plum, and cherry.
About the estate:
Sophie and Christophe Savoye, who have lived in Chiroubles since 1991, have carried on the family tradition spanning five generations. They cultivate 16 hectares spread across the Chiroubles, Morgon, and Régnié AOCs.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated Estate (2022 Guide) Selected (Please note that this guide is a ranking, and as such, all estates listed here—even those without a star—represent, in our view, the excellence of French winemaking.)
About the estate:
In the heart of the village of Chiroubles, on the “green balcony” of the Beaujolais region, Christophe—a sixth-generation winemaker—cultivates 16.5 hectares, 14 of which are located within his own cru. Using the (traditional) carbonic maceration method, he destems the grapes in plots where they are not yet ripe. He sells all his wine by the bottle at a fair price—the price at which Chiroubles should be sold. We are, however, surprised by the differences in style within the range, noting inconsistencies in the most recent vintages.
Wine Enthusiast
Estate rated "Recommended" (Wine producer recommended by Wine Enthusiast)