Sophie et Guillaume Joncy - Côte-de-Brouilly Chavannes 2025
2*Étoiles
Hachette
"Perfect with a ribeye steak!"
A refined, balanced, and tannic wine bursting with aromas of red berries (blackcurrant, raspberry), flowers, and minerality, made from 70-year-old vines planted on blue granite. A wine that’s sure to delight your friends at a barbecue or on a plancha!
Buy your Domaine Joncy wines at the best price in a private sale!
Starting at €99 on your first order
Eye
Ruby color with purple highlights
Nose
Red berries, mineral
Palate
Delicate, well-balanced, tannic
Serve
13°C
Drink before
2028
Food and Wine Pairings
Perfect with a ribeye steak, beef bourguignon, aged cheese, or a barbecue...
Guide Hachette des vins
Wine noted (guide 2026) 2* Stars (Vintage 2023) (Remarkable wine)
Rated estate (2025 guide) Award-winning wines (This producer’s wines regularly receive awards from the guide)
About the estate:
An estate overlooking Mont Brouilly, whose vineyard—certified organic since 2020—covers 28 hectares, with plots in Côte-de-Brouilly, Morgon, Régnié, Chiroubles, and Beaujolais-Villages. Jean-Paul Joncy settled there in 1979 and was later succeeded by his son Guillaume and his daughter-in-law Sophie. Since 2018, they have also been selecting wines from the Beaujolais and Mâconnais regions from small family-run estates—their “winemaker friends.”
James Suckling
Rated winery (2022 guide) Recommended