"This Fleurie is fresh and delicious. It is medium-bodied and offers savory layers of rosehip, raspberry, licorice, nutmeg, and blood orange, supported by fine-grained tannins. Excellent length." (James Suckling 2024)
Buy your Grégoire Hoppenot wines at the best price through a private sale!
Starting at €99 on your first order
Eye
A pure, brilliant color
Nose
Expressive and rich with notes of red berries, white pepper, and rosebuds
Palate
A lovely, full-bodied, fresh wine with good body and a long, astringent finish; easy to drink
Serve
At 15-17°C
Open
1 hour before for recent vintages
Drink before
2033+
Food and Wine Pairings
Enjoy with beef in satay sauce, blood sausage with mashed potatoes, pork tenderloin, savory galettes or crêpes (ham, egg, cheese)...
Guide Hachette des vins
Rated Estate (2022 Guide) Award-Winning Wines (This producer's wines regularly receive awards from the guide)
About the estate:
A former wine merchant for Trenel, Grégoire Hoppenot took over Jean-Paul Champagnon’s 10-hectare estate in 2018 to strike out on his own. The plots of young vines are certified organic; the rest are in the process of conversion.
Robert Parker - Wine Advocate
Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the estate:
I discovered the wines from this new winery during my tastings in Villefranche organized by Inter Beaujolais, and Hoppenot’s first vintages impressed me enough to warrant a special mention. If he can maintain this level of quality, importers should be lining up at his door.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2022 guide) Cité
About the estate:
Grégoire Hoppenot is one to watch closely. He is one of those winemakers who, before establishing his own estate in 2018, gained valuable experience at places like the Chermette estates, Maison Trénel, and the Bel-Air winemakers’ cooperative. He has successfully assembled a portfolio of high-quality vineyards among the appellation’s finest lieux-dits. Gentle whole-cluster vinification is followed by aging that combines tank and previously used oak, allowing the wine to best express its nuances while maintaining an approachable and refined character. The 2018 vintage proved promising, and the 2019 vintage is particularly successful. We look forward to discovering the upcoming vintages.
James Suckling
Wine rated (2024 guide) 92/100
About the wine:
This Fleurie is fresh and delicious. It is medium-bodied and features savory layers of rosehip, raspberry, licorice, nutmeg, and blood orange, supported by fine-grained tannins. Excellent length.
Discover more wines from the estate
