Domaine Emmanuel Giboulot - Côte de Beaune La Grande Châtelaine 2021
91/100
RVF
“What a wonderful floral scent!”
“It stands out for its very clean nose and a crisp, fresh, yet well-balanced palate featuring notes of lemon pulp. A refined and elegant white wine, as straight as a line, yet with depth on the mid-palate and a pronounced briny quality.” (Le Guide RVF 2024)
Buy Giboulot wines at the best prices in a private sale!
Starting at €99 on your first order
Nose
Pure and floral, with notes of jasmine, rose, and honey
Palate
It continues with the same aromas as those on the nose, with a hint of lemon and a salty finish
Serve
At 12°C
Open
1 hour before
Drink before
2028
Food and wine pairings
Enjoy with shellfish, grilled fish, poultry, or Comté cheese...
Bettane & Desseauve
Winery rated 1 star (A high-quality, recommended wine that lives up to what one would expect from its appellation(s))
About the estate:
Emmanuel Giboulot is one of the pioneers of biodynamic viticulture in Burgundy. His vineyards are cultivated with the aim of imparting their minerality to the wines, and after several years of work, the results are becoming apparent. His wines are taut yet refined, so they should be cellared until their full complexity unfolds.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2024 guide) 91/100
Rated estate (2024 Guide) Green Guide (Up-and-coming stars or quality winemakers producing consistently good wines—you won’t be disappointed when tasting the wines from these estates)
About the wine:
It stands out for its very clean nose and a crisp, fresh, yet well-balanced palate featuring notes of lemon pulp. A refined and elegant white wine, as straight as a line, yet with depth on the mid-palate and a pronounced briny quality.
About the estate:
This winery is a staunch advocate of a distinctive stylistic vision for its wines. Soft and easy to drink, never overly extracted or oaky, they offer a striking natural fruitiness; in the case of the whites, one sometimes gets the impression they are on the verge of exceeding the sulfur limit. A pioneer of biodynamics for thirty years, Emmanuel Giboulot made headlines in 2013 and 2014 after being convicted, then acquitted, for refusing to treat his vines against flavescence dorée.
Discover more wines from the estate
