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Decelle-Villa - Saint-Aubin 1er Cru Sous Roche Dumay 2015

Decelle-Villa - Saint-Aubin 1er Cru Sous Roche Dumay 2015

16/20

RVF

14,5/20

Bettane & Desseauve

"Floral and tender, Saint-Aubin releases a lovely richness and finely toasted flavors, which are the hallmarks of fine barrel aging." (Le Guide des Meilleurs Vins de France 2018 - RVF) Refined and lively, this Saint-Aubin Premier Cru can be enjoyed in its youth with grilled fish or fish dishes prepared with cream.

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Estate

Domaine Decelle & Fils

Vintage

1er Cru Sous Roche Dumay

Vintage

2015

Designation

Saint-Aubin 1er Cru Sous Roche Dumay

Region

Burgundy

Grape varieties

100% Chardonnay

Terroirs

Above the hamlet of "Gamay," south-facing exposure

Viticulture

Traditional and refined

Grape harvest

Manuals

Wine making

Gentle pressing. Settling overnight. Fermentation in 500-liter barrels with natural yeasts.

Livestock farming

14 months in barrels

Alcohol content

13%

Nose

With aromas of acacia, green almond, and citrus fruit

Mouth

Fine and edgy

Serve

At 10-12°C

Drink from

2019

Drink before

2021

Food and wine pairings

Food and wine pairings

Enjoy with grilled or cream-based fish dishes, poultry stews, etc.

More information on Domaine Decelle & Fils

More information on Saint-Aubin

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2019 guide) 14,5/20 (Good wine)

Rated estate (2021 guide) 2 stars (A serious and recommendable production, but a little more consistent and uniform than the previous one)

About the estate:

This small estate is based on 8 hectares of vineyards, scattered between Nuits-Saint-Georges and Beaune. Founded in 2009 by Olivier Decelle and Pierre-Jean Villa, it has been managed since its inception by Jean Lupatelli, a talented man who oversees the vineyard and winemaking with great insight. The estate completes its range with a few additional purchases covering the equivalent of two hectares, in historic appellations that have been monitored since the brand was created, and relying on vines harvested by the in-house teams. The 2018 reds are tender, charming, fruity and floral, clearly respecting their origins.

Hachette Wine Guide

Guide Hachette des vins

Rated estate Award-winning wines (This producer's wines are regularly recognized by the guide)

About the estate:

Founded in 2009 by two partners from outside Burgundy - Pierre-Jean Villa (northern Rhône Valley) and Olivier Decelle (Mas Amiel in Roussillon, Jean Faure, Haut-Ballet, Haut-Maurac in Bordeaux) supported by their oenologist Jean Lupatelli - this Nuit-Saint-Georges-based company (wine merchant and estate) has now established a solid position in Burgundy.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2018 guide) 16/20 (Very good wine)

Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)

About wine:

Floral and tender, Saint-Aubin releases a lovely richness and finely toasted flavors, which are the hallmarks of fine barrel aging.

About the estate:

Founded in 2009 by two leading figures in the wine world, Olivier Decelle (Mas Amiel in Roussillon and Jean Faure in Saint-Émilion) and Pierre-Jean Villa, a winemaker in the northern Rhône Valley, this estate stopped buying grapes in 2017. Previously named Decelle-Villa, it became Decelle et Fils in 2020. Based in Nuits-Saint-Georges, it relies on its own organically grown vineyards on the slopes of Beaune and Nuits. The skilled technician Jean Lupatelli produced wines of excellent quality here, with 20 to 50% whole harvest in the reds, but he left the estate in the spring of 2021.

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